Line Cook: Fast-Paced Kitchen, Precise Prep
Sherman Bier Haus LLC
A reputable full-service restaurant in Batesville, Indiana, is seeking a Cook responsible for preparing and cooking a variety of dishes to meet taste and presentation standards. The ideal candidate will have 1–2 years of experience in a professional kitchen and possess strong culinary skills, allowing them to thrive in a fast-paced work environment. Duties include meal preparation, station management, food safety adherence, and kitchen maintenance. This position demands physical stamina and excellent communication skills, particularly in coordinating with staff. #J-18808-Ljbffr Sherman Bier Haus LLC
Vacancy posted 18 hours ago
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