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Line Cook

Sofie's Whiskey and Wine

line cook, preparing and prep food. We are looking for a kitchen team member that can prepare food from orders coming in and prep. Small kitchen set up only requires 1 to 2 people working per shift. Weekends 2 people weekdays 1. Feel free to look at our menu and website for what we do here. No deep fryer or grill used for our kitchen. Must have some experience in kitchen preparing meals.

Schedule Days: Sunday, Thursday, Friday, Saturday Shifts: Night saturday shift is 12 to 8 with a one our break around 4. Sunday is 11-9 . Thursday 2-10 , Friday 3-10
Vacancy posted 4 days ago
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