Senior Campus Dining Operations Leader

The University of North Texas is seeking a Senior Food Service Manager for Eagle Landing. This position requires a Bachelor’s degree and three years of food service management experience. The manager oversees daily operations in a high-volume dining environment, ensuring compliance with food safety standards and managing team members. Ideal candidates will demonstrate strong leadership and cost control techniques. The role offers an opportunity to contribute to a positive campus dining experience for students and faculty. #J-18808-Ljbffr University of North Texas