Food Service Manager
Destinationone Consulting
Food Service Manager Location: Various locations across Washington The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Responsibilities Manage daily food service operations Supervise staff Ensure compliance with health and safety regulations Develop menus that meet nutritional standards and dietary needs Monitor food costs and inventory management Qualifications Bachelor's degree in food service management or nutrition Experience in food service management roles Strong leadership and organizational skills #J-18808-Ljbffr
Vacancy posted 4 days ago
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