Dining Room Server Part Time

Dining Room Server Part Time

ISS offers full-time employees a variety of benefits including medical, dental, life and disability insurance, as well as a comprehensive leave program based on employment status. The hourly pay range for this position is $24.00 - $26.00.

Work hours for this position are Mon - Fri + Weekends, 11:00 am - 8:00 pm.

Key purpose: The server is responsible for taking orders for food and beverages, communicating those orders to the kitchen staff, and then delivering the food and drinks to customers. The server interacts with customers, answers questions, and ensures that each table is properly served. The ideal candidate must have excellent people skills for interacting with patrons and providing excellent customer experience. Often, the food server manages multiple tables, guests, and orders at once, so being able to multitask and keep up in a fast-paced work environment is a must all with a positive attitude and friendly manners.

Skills:

• Able to work at a rapid pace while maintaining attention to detail and ability to multi-task
• Must have good supervisory skills
• Must have good communication skills and ability to promote sales

Attitude:

• Must exhibit an excellent service attitude and be willing to go out of their way to accommodate the Members and exceed their expectations
• Must be flexible and able to adjust to meet the changing needs of the Club and the Members
• Must maintain a level of professionalism and communicate effectively
• Must show enthusiasm for the job and for the Club
• Must be considerate, patient and willing to help out fellow employees
• Must have a good self-image and be able to command the respect of the employees
• Must be able to tolerate pressure and work calmly and efficiently during busy times
• Must handle Member complaints according to Club policies and procedures
• Possess the highest work ethics, personal morals and honesty beyond reproach

Duties:

• Take orders quickly and accurately
• Answer customer questions
• Maintain a positive attitude at all times, even in stressful situations
• Help customers feel welcome and comfortable
• Communicate orders to kitchen staff
• Deliver the correct orders to customers in a timely manner
• Manage multiple tables at once and ensure all guests are properly served
• Prepare checks and collect payments
• Provide additional support to fellow staff members when needed
• Perform other related duties as assigned

HSEQ Compliance: All employees must adhere to Health, Safety, Environment, and Quality (HSEQ) policies and procedures to ensure a safe and compliant work environment. This includes following safety protocols, maintaining environmental responsibility, and upholding quality standards in all tasks. Employees are expected to actively participate in HSEQ training and report any potential hazards or compliance concerns.

As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.