Substitute Food Server

Food Server

Provide assistance to all students and staff to ensure the smooth and efficient operations of the Food Service department with an awareness of all district requirements and Board of Education policies.

High School Diploma or general education diploma (GED)

Works well with minimal supervision; able to follow instructions

Friendly and professional attitude; works well with others

Ability to establish and maintain satisfactory working relationships with other employees and the staff and students.

A cooperative spirit and an understanding and interest in the well-being of children.

Director of Food Service

Per Classified Employee Handbook

Serves the scheduled lunch to students and staff.

Transports hot units and other items needed for lunch at MES and MIS.

Counts the food menu items between lunch lines; notifies the cook of what food remains and what might be needed for next line

If the line runs short of food menu items, server needs to check with the other huts for items; then notifies the cook.

Assists the cook in distributing the needed food menu items to the huts between lines.

Stocks milk the hut milk coolers as needed; counts and records in the milk books before the first line; end of day count milk record in the milk books.

Wash and put away all the dishes used for the day.

Assists the cook with the preparation of the daily entre and helps set up the scheduled entre for the next few days, as needed.

Prepares utensil set ups for the following day; pulls supplies needed for the day or days as requested.

Check the refrigerator in break room to make sure it is empty Tuesday afternoon.

Assist with checking in orders from vendors and government deliveries

Assist with putting away stock and rotates as needed in pantry, refrigerator and freezer

Assists with other duties as assigned.

Bending, carrying, climbing, lifting, pushing, pulling, reaching, sitting, standing, and walking

Must be able to occasionally lift, move, or push items of 30 lbs.

Includes extremes of temperature and humidity

Hazards include stairs and communicable diseases

Not eligible for benefits.