KITCHEN HELPER / CASHIER Part-Time

Cafteria Position: Middle School Cashier/Part-Time Kitchen Helper

Qualifications: High school diploma, ability to follow directions, FIFO method, basic computer/cash register skills, good mathematical skills, ability to work effectively in large group situations, ability to lift up to fifty (50) pounds, excellent attendance and punctuality.

Duties: Cashier/Part-Time Kitchen Helper duties as assigned by the Kitchen Manager and/or Director of Food Services.

Responsible To: Assistant Director and Director of Food Service.

Work Schedule: Cashier/Part-Time Kitchen Helper - Lunch Monday - Friday 09:45 a.m. 02:00 p.m. Minimum of four (4 hours per day, five (5) days a week during the regular school calendar.

Salary: According to AFSCME, Local 849, Master Agreement Salary Schedule.

Method of Application: All applicants should apply through the district website at or

Deadline for Application: Until Filled.

Jennifer Walker Executive Director of Staff & Student Services Director of Staff and Student Services We are an Equal Opportunity Employer, who fully and actively supports equal access for all qualified applicants, regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability status, Genetic Information or Testing, Family & Medical Leave, protected veteran status, or any other characteristic protected by law, and prohibits retaliation against individuals who bring forth any complaint, orally or in writing, to the employer or the government, or against any individuals who assist or participate in the investigation of any complaint, or otherwise oppose discrimination.