KITCHEN MANAGER
Metro Services, LLC
Job Description
Job Description
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, “simply delicious” defines our food and 100% Guest Satisfaction is our main priority. We don’t just speak about our culture – we live and breathe it every day – it’s who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:Flexible SchedulesBOH Shift Meals/FOH Meal DiscountsMeal Discounts for Friends/FamilyPaid Vacation (after 1 year)Competitive Benefits (after 1 year)Free Tele-Medicine through First Stop Health (after 1 year)Referral Bonus ($250 per referral, no limit)Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto, event tickets & more)Long-term Career GrowthA great Team that is ready for you to join!You have:The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all timesThe attention to detail to ensure all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanlinessThe willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programsThe ability to control cash and other receiptsThe capability to make employment and termination recommendationsWillingness to work in a hands-on restaurant environmentYou might also have:Experience as a Manager in a fast-paced work environmentThe motivation to continually strive to support your team in all areas of professional developmentWorking experience in preparing all required paperwork, forms, reports, and schedulesKnowledge of scheduling labor by anticipated business activityExperience implementing corrective action in a prompt, fair, and consistent mannerA complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, Team Members, and Guests
- ...and value to our guests. From our Team Members to our General Managers and Regional Support team, we seek people who have a passion... ...career. We are seeking a dedicated and experienced F&B Evening Kitchen Manager to join the team at Embassy Suites Knoxville West. In...SuggestedTemporary workLocal areaImmediate startShift workAfternoon shift
- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...SuggestedFlexible hours
- ...Overtime Available Opportunity We are looking for an enthusiastic and ambitious Kitchen Shift Lead to join our team at Chick-fil-A Hardin Valley . This “hands-on” management opportunity is designed to give you a career in the most highly-esteemed restaurant...SuggestedImmediate startShift work
- ...An established, exciting, high-energy group is seeking a Restaurant Kitchen Manager with scratch kitchen experience in high-volume casual dining. We offer excellent benefits, focus on our people, and promote a fun working environment. KITCHEN MANAGER QUALIFICATIONS...SuggestedCasual work
- ...Opportunity for growth and prosperity within our company are among some of the many benefits and perks. Primary Responsibilities: Manage day to day operations of the restaurant Ensure guests receive the highest level of service Assist with recruiting, retaining, and developing...SuggestedTemporary work
- ...-paced environmentStrong people skills with a desire to serve Team MembersStrong commitment to superior customer serviceAbility to manage Team Member behavioral and performance issuesAbility to work in a team environment with shared ownership and responsibilityPrior experience...Full timeImmediate startShift work
- ...food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill,...Local areaShift work
- ...provider of choice. Value Statement: We will serve with dedication, pride, humility, and integrity. General Purpose: Manage the operation of the Dietary Department to include food ordering, and preparation, food delivery and clean-up in accordance with facility...
$88.86k - $118.48k
...ownership, deliver meaningful impact, and help shape the future of AI‑ready connectivity, join us today. The Role The Lead Logistics Manager will manage logistics and project-delivery activities for a complex, mission-critical federal program. This role integrates...Full timeContract workTemporary workFor contractorsImmediate start- ...responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. You drive a culture of hospitality... ...are indulged and their suggestions implemented. You act as a manager on duty as required. Responsible for interviewing, hiring,...
- ...Caf Manager The Caf Manager is primarily responsible for overseeing the operations of the Urban Air Caf and guiding the performance of... ...practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. S/he...Shift workNight shiftWeekend work
- Kitchen LeaderCultivate a better worldFood served fast does not have to be a typical fast-food experience. Chipotle has always done things... ...compensationOpportunities for advancement (80% of managers started as Crew)Who We AreChipotle Mexican Grill, Inc. is cultivating...Local areaShift work
- ...Description Job Description POSITION: Catering & Hospitality Manager REPORTS TO: Senior Director of Programming & Production... ...crews. Because the Theatre does not operate a full commercial kitchen, this position is responsible for sourcing, selecting, and managing...Full timeContract workTemporary workPart timeSeasonal workWork at officeLocal areaNight shift
- ...employee behavior and delivering the highest quality service and value to our guests. From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. Most of our existing...Local areaShift workNight shift
- ...Job Description Job Description Our casual restaurant is seeking an experienced and dedicated Assistant Culinary Manager to lead our kitchen. As the Assistant Culinary Manager, you will play a crucial role in ensuring efficient kitchen operations, maintaining food...Casual workWeekend workAfternoon shift
- ...Summary This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with... ...Three to five years of progressive culinary/kitchen management experience Comprehensive knowledge of food and catering trends...Work at officeLocal areaRemote workFlexible hours
- ...responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. You drive a culture of hospitality... ...are indulged and their suggestions implemented. You act as a manager on duty as required. Responsibilities include:...
- ...Job Description Job Description Area Catering Manager As a Area Catering Manager, you’ll lead the planning and execution of catered events, working closely with clients to ensure every detail exceeds expectations. From managing event logistics to coordinating with...Contract workWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
- ...volume banquet events, ensuring consistent food quality, efficient kitchen operations, and exceptional guest satisfaction. This role... ...and sanitation.Excellent leadership, communication, and time management skills.Ability to work flexible hours, including evenings, weekends...Flexible hoursAfternoon shift
$12 per hour
...growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for...Extra incomeFull timePart timeSecond jobFlexible hoursNight shift- At Taco Bell, we live to "Serve Others" with Mas Heart. If you want to "Serve Others" with Mas Heart, read on!The overall success of your day, week, month, and year is ultimately in your hands. You identify the strongest crew and train them to deliver the best customer...
- Zaxby’s is seeking an Assistant Manager to support daily operations in our fast-casual restaurant. You’ll lead shifts, coach team members, and ensure our guests enjoy friendly, accurate, and timely service. Responsibilities include supervising front- and back-of-house teams...Casual workShift work
$60k - $65k
...Job Description Catering & Event Sales Manager \n Crowne Plaza Knoxville Downtown University \n \n Are you a relationship builder with a passion for hospitality and sales? Join our team play a key role in driving the success of an award winning, premier full...Local areaWorldwide- ...Job Description Job Description Food and Beverage Outlets Manager As the Food & Beverage Outlets Manager, you will oversee the daily operations of all food and beverage outlets, ensuring exceptional service, quality, and efficiency. You’ll lead and support the F...Contract workWork at officeLocal areaFlexible hoursAfternoon shift
- ...Essential Functions: Inspire and engage customers and fellow Team Members alike Train, coach, and recognize the talent before you Manage P&L Growth through great service Follow brand standards Work approximately 50 hours a week Lastly, create a restaurant experience for...
- ...technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction. Reporting...Immediate start
- ...Sous ChefAs a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.Required ExperienceFine dining experience requiredWorking towards Sous Chef Certification or comparable work experienceMust...
- ...opening each day.Perform weekly inventory and correctly place and receive orders for meat, seafood, poultry, dairy, produce and other kitchen operating supplies.Supervise line cooks to determine what needs to be prepared prior to start ofConduct line check prior to service...Work experience placementShift work
- ...avoiding out-of-product conditions.Assist with maintaining proper signage.Communicate customer comments and requests to Meat Department Manager.Other duties may be assigned as needed.Qualifications:Must be 18 years of age or olderAbility to meet standard Physical, Mental,...Weekly payLocal areaFlexible hoursShift work
$16.5 per hour
...Job Description Job Description Love a busy kitchen? Golden Corral® is opening a brand-new restaurant at 8503 Kingston Pike in Knoxville in November 2026, and we need Cooks to keep the buffet full of hot, fresh favorites from open to close. Starting pay: $16.50/...Hourly payPart timeFlexible hoursShift workAfternoon shift
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