High-Volume Kitchen Leader — Sous Chef
Big Grove Brewery
Big Grove Brewery is seeking a Sous Chef to work closely with the Chef de Cuisine to implement culinary vision in a high-volume kitchen. This hands-on leadership role focuses on maintaining hospitality standards while guiding a team to deliver exceptional experiences. You will be involved in menu development, costing, inventory control, staff training, and ensuring food safety—supporting our culture and core values in a fast-paced environment. #J-18808-Ljbffr Big Grove Brewery
- Q39 SOUTH LLC in Overland Park, KS, is looking for a Sous Chef to lead a passionate team dedicated to creating memorable dining experiences... ...food quality, ensuring adherence to recipes, and overseeing kitchen operations. The ideal candidate has at least 3 years of restaurant...Suggested
- P.F. Chang's China Bistro, Inc. is seeking a Senior Sous Chef / Kitchen Manager / Chef De Cuisine to lead a culinary team in a high-volume, scratch kitchen. You will ensure quality and guest satisfaction while reporting to the Executive Chef. This role requires hands-on...Suggested
- PENN Entertainment is seeking an experienced kitchen supervisor to oversee daily kitchen operations, ensuring quality and profitability while directing a team of culinary staff. The role emphasizes safety, sanitation, and adherence to policies in a fast-paced casino/hotel...SuggestedWork at officeShift workWeekend work
- ...Restaurant & Bar in Overland Park, KS, is seeking an Assistant Kitchen Manager to support the Executive Chef, manage kitchen operations, and uphold food safety and... ...menu execution, staff training, and maintaining high culinary standards in a fast-paced environment....Suggested
$90k
COREcruitment is seeking an Executive Chef for a large sports and entertainment venue in Missouri, with a salary of up to $90,000 plus... ...leadership within similar environments and be capable of managing high-volume events and teams effectively. #J-18808-Ljbffr COREcruitmentSuggestedRelocation package- Kansas City Power & Light District is seeking a hands-on Sous Chef to lead our kitchen team in a fast-paced venue. You will supervise day-to-day culinary operations, ensure high-quality food, maintain cleanliness, and uphold the company image. You’ll manage inventory and...Weekend workAfternoon shift
- Advent Health Sports Park at BluHawk is seeking an Executive Chef to lead all back-of-house operations across our multi-outlet venue, anchored... ..., and events. You will shape the culinary vision, build a high-performance team, and ensure outstanding guest experiences while...
- Xfinity Live! in Saint Louis, MO is seeking an experienced Chef to oversee daily culinary operations for a high-volume venue. You will lead kitchen staff, enforce sanitation standards, manage inventory, and ensure menu execution and cost control. The role requires strong...Live in
- ...Club, operated by Live! Hospitality & Entertainment, is seeking a Sous Chef to lead culinary operations in a vibrant, upscale venue in the... ...dining experience. Responsibilities include managing daily kitchen activities, maintaining cleanliness and uniform standards, controlling...
$63k - $74k
...year + 10% Bonus Opportunity Apply Today Hiring an Executive Sous Chef Immediately Comprehensive relocation assistance is available to... ...this is the place for you. What you’ll do: Must have 3+ years high-volume restaurant management experience Demonstrate an understanding...Immediate startRelocation packageShift work- ...Flower Child in Kansas City area is seeking an Executive Sous Chef to lead operations in a high-volume setting. You will supervise kitchen staff, manage shifts, and ensure guest satisfaction through memorable dining experiences. The ideal candidate has 3+ years of management...Relocation packageShift work
$63k - $74k
...- $74,000 / year + 10% Bonus Opportunity Hiring an Executive Sous Chef Immediately *Comprehensive relocation assistance is available... ...this is the place for you. What you’ll do: Must have 3+ years high-volume restaurant management experience Demonstrate an understanding...Immediate startRelocation packageShift work- Compass Corporate in the United States is seeking a Campus Executive Chef to lead all culinary operations across multiple dining venues,... ...stakeholders to deliver memorable dining experiences. This highly visible leadership role requires strategic menu development, team...
- Join McDonald’s franchise as a General Manager, responsible for the overall operations of a high-volume restaurant. You will lead a dedicated team, ensuring the restaurant meets high standards of Quality, Service, and Cleanliness. Your role includes setting restaurant goals...
- ...experienced Assistant Manager to oversee operations at Kansas City International Airport. This role requires proven leadership in managing high-volume restaurants while ensuring exceptional guest experiences and compliance with food safety standards. Ideal candidates will have...
- ...dining environment with a chef's counter and weekly... ...all stations in a kitchen. A successful Sous Chef is a strong... ...working in a similar volume-based business that represents... ...contributor and leader. Must encompass Food... ...quality food operations. High school diploma or...Hourly payPart timeWork experience placementCasual workLocal areaRelocationFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift
$73k - $92k
...Senior Sous Chef page is loaded## Senior Sous Cheflocations: Grove... ...with a strong background in high-volume event catering and the ability... ...Collaborate with other Food & Beverage leaders and event planning teams to... ...execution, and breakdown of kitchen operations during events*...Local areaNight shiftWeekend work$55k - $65k
...Sous Chef Salary: $55,000-$65,000 Upscale Casual Dining | Scratch Kitchen | Strong Local Brand We are seeking a talented Sous Chef for a... ...excellent opportunity for a culinary leader who enjoys working in a high-volume kitchen, developing people,...Casual workLocal area- ...Sous Chef Overview Bristol Seafood Restaurants offers a refined approach... ...dining, featuring fresh, high-quality catches, thoughtfully... ...the Executive Chef by managing kitchen operations, supervising culinary... ...back of house staff in a high-volume kitchen, including ongoing...Temporary workFlexible hours
- ...division of Compass Group, is hiring a full-time Sous Chef at our Kansas City, MO location. The role supports daily kitchen operations, executes approved recipes, and... ...weekend work; culinary degree required and prior high-end service and menu development experience preferred...Full timeMonday to FridayNight shiftWeekday work
- Canteen, part of Compass Group USA, is hiring a full-time Sous Chef for the Commerce Bank EDR location in Kansas City, MO. The role supports... ...Chef in cooking and menu development, with an emphasis on high-end service and quality execution. Requirements include a culinary...Hourly payFull timeMonday to FridayShift workNight shift
- Summary/Objective The Sous Chef positionworks closely with the Chef de Cuisine to implement the... ...The Sous Chef position is vital in leading a high-volume kitchen in a fast paced environment. The role requires a hands‑on leader capable of maintaining Big Grove’s...Full timeShift workWeekend workAfternoon shift
$62k - $72k
...0 - $72,000.00 Salary/year JOB SUMMARY: Sous Chef Reports to: Restaurant Chef Compensation... ...performance, safety, and teamwork, and assist the Kitchen Manager with labor scheduling and shift... ...Must have experience working in a high-volume environment. Experienced in a variety of...Local areaShift work- ...Kansas City Art Institute location is seeking a talented Sous Chef to lead the kitchen with energy, drive, and culinary flair. You will be accountable... ...emphasizes kitchen efficiency, adherence to budgets, and high standards of sanitation. You will personally perform tasks...
$97.4k - $126.5k
...experienced, hands-on, and highly organized Executive Sous Chef to join our Culinary... ...operations , supporting high-volume events, meetings, conferences... ...Chef in leading daily kitchen operations, maintaining food... ...candidate is a proven culinary leader with strong banquet...Hourly payLive inFlexible hoursNight shiftDay shiftAfternoon shift- Houlihan’s Restaurant & Bar in Overland Park, Kansas, is seeking an Assistant Kitchen Manager to support the Executive Chef in daily kitchen operations, uphold food safety, and ensure quality and consistency during busy service. You will supervise culinary staff, train...
$23.16 - $29.97 per hour
Position Details Executive Sous Pastry Chef/Baker, Operations — Johnson County Community College... ...Provide leadership throughout the kitchen and dish room and coordinate daily production... ...) or 5 years of experience managing a high-volume kitchen/bakery ServSafe Food...Hourly payFull timeTemporary workWork experience placement- A leading hospitality company is seeking a Culinary Supervisor responsible for coordinating kitchen operations, maintaining food quality and HACCP standards, and leading a team in a fast-paced environment. Ideal candidates should have professional culinary training and...Part timeNight shift
$65.01k - $85k
...Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Job... ...and food service operations to ensure high operating standards and reports directly... ...Job Responsibilities: - Lead a high volume, scratch kitchen culinary team with food...Hourly payFull timeCasual workLocal areaImmediate startShift work- ...Francisco is seeking an experienced Executive Sous Chef to join our culinary leadership team. The... ...focuses on banquet operations, supporting high-volume events, meetings, weddings, and VIP functions. You will lead daily kitchen operations, ensure quality and consistency,...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to High-Volume Kitchen Leader — Sous Chef. Be the first to apply!


