Craft Bartender & Barista Hybrid | Seasonal Cocktails

Terrain Café, a chef-driven garden-to-table restaurant, is seeking a versatile Bartender to join a collaborative team focused on memorable guest experiences. This hybrid role blends craft beverage preparation—cocktails, coffee, and specialty drinks—with outstanding table and counter service, across bar, espresso, and service stations. The ideal candidate is friendly, fast-paced, and eager to learn. #J-18808-Ljbffr Menus-and-Venues