Kitchen Team Lead - New Store Opening
$16.5 per hourParker Management
A food service company in South Carolina is seeking an Assistant Kitchen Manager to oversee daily operations and ensure food safety standards. This role involves inventory management, team leadership, and delivering excellent customer service. Candidates must be at least 16 years old, hold food safety certification, and be able to work flexible hours. The position offers a competitive hourly rate of $16.50. Join a dynamic team and advance your career in kitchen management. #J-18808-Ljbffr Parker Management
Vacancy posted 11 hours ago
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