Skilled Nursing Cook | Lead Kitchen & Diet Coordination
Cape Cod Hospital
JML Care Center in Massachusetts–Falmouth is seeking a Skilled Nursing Cook to manage kitchen operations and prepare meals per dietary guidelines. You will supervise in the absence of the director, coordinate with the dietitian, and ensure timely, safe food service in a nursing facility.
The role requires ServSafe and Allergen certifications within six months, a high school diploma, and English proficiency. The position is part-time with rotating day shifts and occasional holidays.
#J-18808-LjbffrVacancy posted 3 days ago
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