Cook 3 — Gourmet Prep & Service at an Upscale Club (FT)
BlueStar Resort & Golf
BlueStar Resort & Golf in Rio Verde, AZ is seeking a Cook 3 to join the Food & Beverage team. You will be responsible for multiple kitchen stations, food preparation, cooking, and plating to ensure high standards of quality and guest satisfaction. This full-time role requires at least three years of commercial kitchen experience, a current Food Handlers card, and the ability to work evenings and weekends in a fast-paced environment. #J-18808-Ljbffr BlueStar Resort & Golf
Vacancy posted 1 day ago
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