Cafe Cashier

Job Description

Job Description

Reports to: FOH Director
FLSA status: Hourly (Non-exempt)
Hours per week: 25 hours (Part-Time)
Campus: Melbourne

Job Summary:
This position facilitates fellowship for the body of Christ through quality food and beverage production. Calvary Chapel must be your home church with regular attendance.

Essential Duties and Responsibilities:
Greet and serve customers with meal orders, questions, or concerns
Operate point of sale (POS) for customer cash and credit card transactions
Balance cash drawers at end of day
Participate in daily set-up and clean-up of kitchen and/or service areas
Maintain clean, safe dining spaces
Stock department supplies
Complete training class in operations of espresso machine and how to make specialty drinks
Other duties as assigned by Supervisor

Job Skills and Competencies
Excellent interpersonal, verbal, written communication skills, and able to stay calm in stressful situations
Must be able to lift 25 pounds
Function within the established department parameters for non-work-related activities when on the clock
Dependable team-player who promotes unity and works well with people at all levels of the organization

Other Qualifications
Calvary Chapel Melbourne must be your home church with regular attendance
Keep the ministry in the forefront of all you do, with a servant heart and optimistic attitude (Philippians 2:3)
Conduct yourself in a manner that reinforces the core values and mission of Calvary Chapel and agree to our Statement of Faith
Function as a productive part of the church staff and attend staff meetings in coordination with direct supervisor (1 Peter 4:10)
Demonstrate a mature, ongoing personal relationship with Jesus through spiritual and moral integrity
Strong commitment to the vision and mission of Calvary Chapel Melbourne
Fruit of the Spirit is consistently displayed in your life, as a reflection of Gods love to colleagues and visitors (Galatians 5:22-23)