Patient Services Floor Stock Associate - Healthcare

Job Description

Job Description

REAL Food re-fined.

Patient Services Floor Stock Associate - Healthcare | Location: Phoenix, AZ 85008

Compensation: $17.50-$18 per hour| Full-Time

Schedule: 8am-6:30pm

 

Job Summary

As a Floor Stock Associate , you'll play an important role in supporting patient care by maintaining inventory and organization in nursing unit nourishment rooms and designated floor stock areas throughout the hospital. You'll ensure supplies are available, accurately stocked, properly rotated, and presented in accordance with food safety and sanitation standards. Working closely with Nutrition Services and nursing staff, you'll help create a seamless experience that supports patient needs and efficient hospital operations.

 

What You'll Do

• Stock and replenish nourishment rooms, floor stock locations, and other designated patient care areas.
• Restock beverages, snacks, supplements, disposables, and approved patient nutrition supplies.
• Monitor inventory levels and communicate low-stock items, shortages, or product concerns to leadership.
• Rotate stock using FIFO procedures and remove outdated or expired products.
• Maintain clean, organized, and sanitary storage and nourishment room environments.
• Deliver supplies to patient units according to established schedules and department procedures.
• Verify product accuracy and ensure items are stored according to food safety and regulatory requirements.
• Collaborate with nursing staff and Nutrition Services team members to address floor stock needs.
• Maintain accurate inventory records as required.
• Follow all food safety, sanitation, infection prevention, and workplace safety standards.
• Provide excellent customer service and maintain a positive attitude toward patients, nursing staff, hospital employees, and coworkers.
• Perform other duties as assigned.

 

What You Will Bring

• High school diploma or equivalent (GED) preferred.
• Previous experience in food service, healthcare support services, inventory management, stocking, warehouse, or hospitality environments preferred.
• Strong organizational skills and attention to detail.
• Ability to work independently and prioritize tasks in a fast-paced healthcare environment.
• Strong communication and customer service skills.
• Ability to lift and move supplies, push carts, and stand or walk for extended periods.
• Knowledge of food safety, sanitation, and inventory management practices preferred.
• ServSafe® Certification and State Food Handler Card (or willingness to obtain if required).
• Ability to successfully complete Thomas Cuisine's pre-employment screening requirements, including a criminal background check and drug screen.

 

Physical and Sensory Requirements

• This job involves regular exposure to a healthcare and food service environment with moderate noise and activity. Employees must have the physical stamina to stand and walk for extended periods, push supply carts, lift and carry products, and perform repetitive stocking tasks. Occasional exposure to wet or humid conditions and temperature-controlled storage areas may occur. Reasonable accommodations are available for individuals with disabilities.

 

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities.

 

What We Offer!

Life/Work Integration

• Paid Bereavement Leave
• Paid Parental Leave
• Paid Baby Bonding Leave
• Paid Elder Care Leave
• Paid Time Off (Accrued)
• Holiday Premium Pay

Health & Wellness

• 3 Medical Plans (Blue Cross)
• Prescription, Dental, and Vision Coverage
• Reimbursed Wellness Massages (Portion of cost)
• Voluntary HSA with Company Match
• Voluntary FSA
• Free Employee Assistance Program (Behavioral Health Support)
• Access to Wellness Initiatives (Fitness Memberships, etc.)

Financial Wellness

• 401(k) Retirement Plan with Company Match
• Company-Paid Basic Life Insurance
• Company-Paid Accidental Death & Dismemberment (AD&D) Policy
• Voluntary Short-Term Disability
• Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D

Plus

• A supportive, collaborative work environment
• Opportunities for growth

 

Who We Are 

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

 

Our Commitment To You 

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

 

REAL Food | Genuine Service | Enduring Relationships