General Manager

General Manager – Wendy’s Calhoun Management is looking to expand our talented team, we are currently seeking a General Manager at Wendy’s located at 614 Young Harris Hwy, Blairsville, GA 30512, USA. We are hiring immediately for full‑time positions! As a General Manager at Wendy's, you'll enjoy: DailyPay – we've partnered with DailyPay to make every day a payday! A competitive salary with a benefits package including medical, dental, and vision insurance. Company‑paid $15,000 Basic Life and AD&D policy. Optional Supplemental Life Insurance. Paid vacations & 401(k) with company match. Bonus program & employee meals. An excellent support network, and opportunities for promotions. Essential job functions – Physical & Mental Elements Include the Ability to: Work, concentrate and perform duties accurately in a fast‑paced environment. Take direction and work well with others. Provide courteous service and deal effectively with Wendy’s guests. Train and develop others. Learn and apply policies and procedures. React to change productively and handle other tasks assigned. Communicate clearly and effectively. Complete all applicable training programs. Stand for long periods without a break. Frequent bending and kneeling. Regular lifting and carrying up to 25–50 pounds. Travel to other restaurants, Area Office, etc. as needed. Work many different shifts with a 50‑hour workweek. Equipment Use Includes the Ability to use: Headset to take customer orders or to give direction. General restaurant equipment (e.g., warmer, fryer, register, grill, etc.). Keyboard and computer. Specific Responsibilities Include: Ensure “A” Level operations are maintained through the execution of quality, service, and cleanliness standards on every day part. Supervise, coordinate, and delegate to ensure all food safety procedures are properly trained, monitored, and reinforced. Assist with staffing the restaurant with trained employees. Manage food, labor, and paper costs, and other controllable expenses. Education / Experience: High School diploma or GED and 1 year of line operations experience in the restaurant industry. Minimum of one year of supervisory experience in the QSR or hospitality industry. Must be at least 18 years of age. *Calhoun Management is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. #J-18808-Ljbffr Workstream