Dish Machine Operator

divh2Dish Machine Operator/h2pIHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. IHOP DMOs will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP DMOs are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description./ppResponsibilities of a Dishwasher:/pulliMaintaining a clean and well-organized working environment/liliBussing tables to collect soiled plates and flatware/liliMaintaining the availability of clean dishes at all times/liliCleaning kitchen appliances and machines/liliHelping other team members to unload and store deliveries/liliAssist other staff members with tasks when the need arises/liliAdhere to food safety procedures and regulations/liliTaking out the trash/liliRinsing garbage cans/li/ulpBenefits:/pulliCompetitive Pay/liliFlexible Hours/liliPaid Training/liliReal Advancement Opportunities/liliNational Restaurant Association Apprentice Program which earns College Credits/liliPaid Vacation/liliRegular Performance Reviews with pay increases/liliMeal Program/liliFamily Meal Discounts/liliFull Insurance/liliBob Leonard Scholarship Program/liliPaid Holidays/liliPaid Weekly/Direct Deposit/li/ulpRequirements:/pulliMust have minimal work experience as a dishwasher/liliMust be proficient in operating with different types of dishes/liliMust know and follow all food safety procedures/liliMust carry at least a high school diploma or an equivalent/liliMust have communication skills/liliMust be able to prioritize tasks/li/ul/div