Shift Lead: Hospitality & Food Safety Coach
Anchor Point Management Group
Anchor Point Management Group is seeking a Shift Leader for their Beaverton location. This hourly position ensures customer satisfaction and operational excellence by supervising staff, managing shifts, and maintaining high standards of service and cleanliness. The ideal candidate will have leadership experience in a service-oriented business and a strong understanding of food safety compliance. Responsibilities include taking orders, preparing food, and ensuring the restaurant operates smoothly during each shift. #J-18808-Ljbffr Anchor Point Management Group
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$16.5 per hour
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$16.75 - $18.25 per hour
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$22.62k
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$16.3 - $21 per hour
...and prep items according to the need of the shift Ensure you are using proper containers,... ...debris The Chip position portions and prepares food items prior to cooking in accordance with... ...Knowledge of proper sanitation, food safety, and security procedures Excellent verbal...Shift workHourly pay
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