Kitchen Manager | Food Hall | 60K - 70K
$60k - $70kSuperior Talent Source
Job Description
Job Description
Kitchen Manager | Build Something New in San Clemente
Location: San Clemente, CA
Salary: $60,000 – $70,000 + Quarterly Bonus
Schedule: Approximately 50 hours per week
Lead the Kitchen. Build the Team. Grow Your Career.
We're looking for an experienced Kitchen Manager who is passionate about developing people, delivering exceptional food, and creating a high-performing kitchen culture.
This isn't just another Kitchen Manager job—it's an opportunity to join a rapidly growing hospitality company that believes in promoting from within, investing in its people, and giving leaders the autonomy to make an impact.
If you're ready to step into a role where your leadership truly matters, we'd love to meet you.
Why You'll Love It Here
- Competitive salary of $60,000–$70,000
- Quarterly bonus program with uncapped earning potential
- Outstanding growth opportunities with an expanding hospitality group
- Leadership team committed to coaching and career development
- Supportive, collaborative workplace culture
- Modern, high-volume kitchen where you can make a real impact
What You'll Do
- Lead daily back-of-house operations and inspire your kitchen team.
- Coach, train, and develop cooks into future leaders.
- Ensure every plate meets quality, consistency, and presentation standards.
- Manage food cost, labor, inventory, ordering, and overall kitchen profitability.
- Maintain a clean, organized, and food-safe operation.
- Partner with restaurant leadership to deliver an exceptional guest experience.
- Build a culture of accountability, teamwork, and continuous improvement.
- Lead from the front by supporting the team during busy service periods.
What We're Looking For
- 2+ years of Kitchen Manager, Sous Chef, or other back-of-house leadership experience.
- High-volume restaurant experience preferred.
- Strong knowledge of food cost, labor management, inventory, and kitchen operations.
- Passion for coaching, mentoring, and developing team members.
- Excellent organizational and communication skills.
- A hands-on leader who thrives in a fast-paced environment and leads with urgency and professionalism.
Take the Next Step
If you're looking for more than just another Kitchen Manager role and want to join a company that values its people, invests in growth, and rewards strong leadership, we'd love to hear from you.
**Apply today and help lead a kitchen where great food and great teams come together.**
Vacancy posted 14 days ago
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