Kitchen Manager
Workstream
Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and arranging food. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook: Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the ingredients. Preparing cooking ingredients using various techniques. Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders. Cook Job Requirements: Must have prior experience as a cook. Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to multitask and act quickly. Must carry at least a high school diploma. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. #J-18808-Ljbffr
- ...The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department runs smoothly and complies with safety regulations. PRIMARY ACCOUNTABILITIES: * Order materials, supplies, and ingredients...SuggestedFlexible hoursShift workNight shift
- ...Run the Heart of School Meals ? Become a Kitchen Manager!Are you ready to lead a team, run a kitchen, and feed hundreds of students every day? As a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and...SuggestedFull timeMonday to FridayShift work
$50.99k - $70.12k
...Kitchen Manager Salary Range $50,994.82 - $70,117.87 Salary Position Type Full Time The Community Food Bank (CFB) Kitchen Manager oversees the daily operations of assigned commercial kitchen facilities, ensuring safe, efficient, and high-quality food production in...SuggestedFull timeContract workWork at officeWeekend workAfternoon shift- ...Summary The Kitchen Manager is responsible and accountable for performing specific tasks and duties assigned within the restaurant including guest service, food prep, restaurant cleanliness and teamwork. Duties The Kitchen Manager will maintain a fast speed of...SuggestedImmediate startFlexible hoursShift workNight shift
- ...our communities. E ngagement - We foster a fun, energizing, and engaging place to work. Job Description As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-...SuggestedHourly payCasual work
- ...are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our... ...techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders. Cook Job Requirements...Extra incomeFlexible hours
- ...Assistant Kitchen Manager Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for the back of house restaurant operations and report...Hourly payTemporary work
$55k - $70k
...Eligible for up to 50% next day pay (exclusions apply) Tuition assistance What we’re looking for At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success in previous roles, including demonstrated career...Full timeTemporary workPart timeFlexible hours- ...Kitchen Supervisor The Kitchen Supervisor supports daily kitchen operations by ensuring consistent food quality, efficient workflow... .... Monitor inventory and assist with ordering and stock management. Maintain cleanliness, organization, and proper food storage...Full timePart timeFlexible hoursNight shift
- ...guidance to the restaurants. Ensures effective operation of the kitchen, costs, labor, and food production. Duties and Responsibilities... ...level‑headed manner quickly, professionally, and effectively. Manages inventory and ordering to ensure that supplies and products are...Temporary workWork at officeShift workWeekend work
- ...Omni Tucson National Resort & Spa in Tucson, AZ, seeks a Chef de Cuisine to lead the kitchen, drive menu development, and ensure financial discipline across food production. You will mentor staff, control costs, and uphold the highest culinary standards for a high-volume...
- ...excellence meets purpose. As Executive Sous Chef, you'll lead daily kitchen operations, ensure food safety and quality, supervise and... ...creating nourishing, memorable guest experiences. Operations: Manage the preparation, production and presentation of all food in the...
$55k - $60k
Kitchen Manager. High Volume Latin Restaurant. Tucson, AZ$55,000-$60,000 Our vibrant, High Volume Sports Restaurant is on the hunt for a talented Kitchen Manager to lead our culinary team! Known for our state-of-the-art HDTV walls, relaxed atmosphere Kitchen Manager, Manager...- ...to eligibility and may vary by position What We're Looking For: The Garde Manger Cook I is the senior-level cook in the cold kitchen, responsible for overseeing the preparation, presentation, and execution of all cold food items including salads, charcuterie, canap...Work at officeLocal area
- ...Sol Guest Ranch Resort here. Responsibilities Supervise daily kitchen operations to ensure food quality and presentation meet resort... ...their skills and performance. Coordinate with chefs and management to plan menus and special events. Maintain compliance with health...Flexible hoursNight shift
- ...ofTroon, you’ll contribute to a global leader in golf and community management. General Purpose: As a member of the culinary management... ...operational success, development and oversight of the kitchen (cooks and stewarding) staff, while supporting the strategic plans...Shift work
- ...learning, and elevated hospitality. From championing food safety and kitchen efficiency to driving profitability and mentoring rising... ...control procedures for purchasing, receiving, and inventory management, ensuring quality and cost-efficiency. Requisition food, equipment...Full timePart timeSeasonal workWork at officeLocal areaShift work
- ...culinary program across all outlets of service. This is more than a kitchen leadership role - it's an opportunity to shape an exceptional... ..., ensuring excellence in food quality, presentation, cost management, sanitation, and production. You'll partner closely with Front...
- ...quality of food and standards in and out of the Heart of House (kitchen or BOH). Your primary duties include leading all kitchen... ...bonus ~ Additional competitive yearly bonus for incredible P&L management ~ Long-term incentive program rewarding 5 years of service with...Hourly payWeekly payTemporary workLocal areaShift workNight shiftDay shift
$65k - $75k
...Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary... ...management position in Tucson, AZ As a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up...Daily paid- ...Hotel Rates, other discounts, perks and more What We're Looking For: Loews Hotels & Co seeks an experienced Senior Catering Sale Manager with an entrepreneurial spirit. This role is responsible for booking and servicing Catering business in order to meet revenue goals...Work at officeLocal areaFlexible hours
- ...presentation, and guest satisfaction to uphold high standards. Coordinate with kitchen staff to ensure timely and accurate food preparation and delivery. Assist with planning and managing special events, banquets, and private functions. Greet guests, address...Work at officeFlexible hoursShift workWeekend work
- ...Beverage operations. Recruit, hire, train, coach, and develop management and hourly team members. Establish performance expectations... ...and changing priorities. Potential exposure to heat from kitchens and varying, often loud, temperatures in the dining area....Hourly payFull timeApprenticeshipSeasonal workWork at officeLocal areaShift workWeekend workAfternoon shift
- ...SUMMARY The Food and Beverage Manager is responsible for the daily leadership, operational execution, financial performance, and... ...visible presence throughout dining rooms, bars, banquet spaces, and kitchen operations to monitor service quality, cleanliness, food...Seasonal workLocal areaShift workWeekend workAfternoon shift
$25 per hour
...assistance After five years of service, a four‑week sabbatical anywhere in the world Qualifications 3+ years cooking in a professional kitchen and/or a Culinary Arts degree Fine dining, large‑volume experience is a plus Eligible to work in the US without sponsorship Live...RelocationRelocation packageMonday to Friday- Food/Consumables Team Supervisor Wal-Mart #1325 455 E Wetmore Rd Tucson, AZ 85705-1743 CP-1325-9017 $20.50 - $33.50/hr* Employment type may vary Shifts may vary Role Summary Food and Consumable associates are focused on two things: taking care of customers and...Hourly payMinimum wageFull timeTemporary workPart timeSeasonal workShift work
- ...Restaurant Service Manager Compensation Range: 50,000.00 - 61,000.00 The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence. As a Brand ambassador, they uphold...Local areaShift workNight shiftWeekend workDay shift
- Food Service Supervisor (3673) WHO WE ARE TCH has been serving the needs of individuals with disabilities and their families in Arizona since 1967. Our mission is to create opportunities for our supported individuals. The Ability One Program is the largest...Temporary workWork experience placementFlexible hoursShift work
- ...muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an... ...to join our winning team at Sprouts Farmers Market as a Bakery Manager! Overview of Responsibilities At Sprouts Farmers Market...Temporary workImmediate startFlexible hoursShift workNight shift
- ...firing, discipline, wages, supervision, staffing and scheduling. Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of...Work at officeLocal areaNight shift
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