Banquet Server - DoubleTree Tudor Arms

divh2Banquet Server/h2pThe Banquet Server will play a vital role in executing flawless banquet events, from elegant weddings to corporate gatherings. This role requires professionalism, efficiency, and a guest-first attitude to ensure that every event runs smoothly and exceeds expectations. This role will work closely with the banquet team to deliver high-quality food and beverage service while maintaining Ivy Hospitalitys commitment to excellence./ppReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions./pulliProvide attentive and friendly service during banquet events, ensuring an exceptional guest experience./liliSet up banquet rooms and tables according to Banquet Event Orders (BEOs), including linens, silverware, glassware, and centerpieces./liliServe food and beverages in a timely and professional manner, ensuring proper course timing and presentation./liliAnticipate guest needs and respond promptly to requests, addressing any concerns with professionalism and efficiency./liliMaintain a polished and professional appearance, following all uniform and grooming standards./liliAssist with buffet setups, plated service, and action stations as required./liliClear tables, remove dishes, and reset spaces efficiently to maintain a clean and organized event environment./liliWork collaboratively with the banquet and culinary teams to ensure smooth execution of events./liliFollow all food safety, sanitation, and responsible alcohol service guidelines./liliSupport post-event breakdown, including cleaning and storing banquet equipment and resetting event spaces./liliMaintain accurate historical records and ensure that all financial transactions comply with federal, state, and local legal requirements./li/ulpEducation: High school diploma or equivalent preferred./ppExperience: Prior banquet or restaurant serving experience preferred but not required./ppExcellent communication and interpersonal skills, with a passion for delivering outstanding guest service./ppAbility to carry heavy trays, lift up to 50 lbs, and stand/walk for extended periods./ppStrong teamwork and multitasking abilities in a fast-paced event setting./ppKnowledge of banquet service styles, including plated, buffet, and cocktail receptions, is a plus./ppFlexible schedule, including evenings, weekends, and holidays, based on event needs./ppThis description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future./p/div