Part Time or Full Time Crew Member

Job Description

Job Description

Goodcents in Shawnee is Hiring! We're looking to hire Crew Members at our Goodcents location 22724 Midland Drive in Shawnee, KS . Competitive wages, day and evening shifts with special preference to those with day-time availability.

Part-time and full-time positions available with the following shift options:

Day Shift: 10/11am to 2/4pm
Evening shift: 4/5pm to 8/9pm

Discounted employee meals, clean, energetic, family-friendly atmosphere, and no greasy fryers! Even better, no late nights to cut into your social life! This opportunity will provide you industry-leading training both online and in the restaurant.

Additionally, we offer:

• Flexible schedules
• No late nights
• A fresh, grease-free, positive work environment
• Meal discounts
• The most delicious cookies in town
• The opportunity to do good in your community

Our crew members welcome our guests, make them feel at home, craft their meals and deliver "The Goodcents Experience."

• Provide top-quality customer service
• Bake our famous bread, run a slicer, and dress sandwiches
• Run a register
• Maintain the highest level of cleanliness
• Sort and maintain inventory

As part of the team:

• Good communication skills are a must
• No previous experience or educational level is required. Goodcents will provide on-the-job training.
• Must be able to perform duties including standing, bending, repetitive twisting at the wrist, walking for the duration of an entire shift, lifting 10 pounds frequently and up to 40 pounds infrequently.
• Must be able to work in a fast-paced environment.
• Exhibit and use good manners, proper personal hygiene, positive attitude, and promptness.
• Must be able to perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
• Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
• Flexible Scheduling
• Friendly Work Environment
• Possible advancement to Shift Management
• Frequent pay increase with good performance
• Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers.
• Prepare products following restaurant, health and safety standards and procedures quickly and accurately.
• Be pleasant and alert to customer needs.
• Properly and safely operate and maintain restaurant equipment including related slicer equipment while following all health and safety standards.
• Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.
• Clean work area, organize and stock needed items. Move various food, paper and cleaning items from other sections of building (or outside building) to immediate work area.
• Stocks and executes proper rotation of products.
• Completes assigned prep work for stocking and set up of slice/dress area.