Restaurant Manager
$65k - $70kGecko Hospitality
Job Title: Restaurant Manager
Location: Omaha, NE
Salary: $65K - $70K
Benefits: Medical/dental/vision, Sick/PTO, 401K w/ Match, LTD/STD, HSA Account
About the Company / Opportunity:
A premier public full service golf course featuring championship golf, exceptional dining, and a vibrant social/event scene is seeking a Restaurant Manager to join its team. This is an exciting opportunity to be part of a dynamic operation that serves both golfers and the local community through elevated dining, private events, and social gatherings. Key daily responsibilities:
If you are interested in this position, please submit your resume to: View email address on click.appcast.io
Location: Omaha, NE
Salary: $65K - $70K
Benefits: Medical/dental/vision, Sick/PTO, 401K w/ Match, LTD/STD, HSA Account
About the Company / Opportunity:
A premier public full service golf course featuring championship golf, exceptional dining, and a vibrant social/event scene is seeking a Restaurant Manager to join its team. This is an exciting opportunity to be part of a dynamic operation that serves both golfers and the local community through elevated dining, private events, and social gatherings. Key daily responsibilities:
- Lead all restaurant and lounge areas to deliver exceptional guest experiences and consistently high standards of service and presentation.
- Ensure compliance with operational systems, processes, and procedures to maintain a safe, efficient, and high-performing environment.
- Drive daily leadership functions including scheduling, payroll, and financial oversight to support profitability and operational success.
- Build and inspire a guest-focused culture by coaching, mentoring, and developing team members.
- Anticipate challenges, solve problems proactively, and adapt quickly in a fast-paced setting.
- Partner with culinary and service teams to create seamless, memorable dining experiences.
- Lead, coach, and inspire employees ensuring guest satisfaction at all times.
- Training, development, and coaching staff to ensure positive team environment.
- Supporting training, scheduling, and team development
- Conducting pre-shift meetings and communicating daily goals.
- A genuine passion for hospitality and a positive, solutions-oriented mindset.
- Proven ability and enthusiasm for training, developing, and motivating future leaders.
- Strong communication, organization, and problem-solving skills.
- Ability to remain calm and effective under pressure in a dynamic environment.
- Prior leadership or supervisory experience in food and beverage operations.
If you are interested in this position, please submit your resume to: View email address on click.appcast.io
Vacancy posted 12 hours ago
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