Cook

Job Requirements Job Locations USA-WI-La Crosse Campus Name Benedictine Living Community-La Crosse Category Culinary Services Position Type Part-Time Shift Evenings Specific Shift Times 1:30pm-7:00pm Scheduled Days of the Week Various/Fixed Schedule Weekend Work Requirement Every Other Weekend Salary Range $18.39-$19.30/ hr Overview Bring your creativity to the kitchen! As a Cook, you will create nutritious and appealing dining experiences for our wonderful residents. Responsibilities Create menus that drive resident meal satisfaction. Serves meals based on residents' preferences. Promotes food safety and sanitation. Actively participates in all culinary Trainings And Welcoming And Onboarding New Hires Qualifications Preferred Enjoys working with the senior populations. Quantity food production experience. Good time management and people Additional Information Experience Healthcare food service preferred (hospital, LTC, rehab, assisted living) Knowledge of therapeutic diets/IDDSI preferred but willing to train the right candidate. Skills Benedictine Is a Not-for-profit Senior Care Organization Who operates on our four core values: Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed. EEO/AA/Vet Friendly Salary Range $18.39-$19.30/ hr Benefits Statement A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. Paid time off (PTO) Retirement Medical Dental Vision Education assistance And a variety of additional voluntary benefits For more information visit our website at #J-18808-Ljbffr