Steward

Warren's Supper Club Steward/DishwasherLRW Concepts, LLC is looking for an exceptional Steward/Dishwasher to our dynamic and refined fine-dining supper club. Warren's Supper Club brings soulful flavors to the desert with a vibrant, elevated atmosphere that blends upscale comfort with culinary creativity. Known for its refined supper selections and indulgent high-end artisanal beverage offerings, Warren's delivers a distinctive dining experience where bold flavors, stylish ambiance, and exceptional service come together.We are excited to announce our fine dining program is expanding, and we're seeking passionate individuals to help elevate our high-end brunch offerings with creativity, excellence, and flair.Position: Steward/DishwasherLocation: In person required: 1040 N 54th Street, Chandler, AZ 85226Shift: Afternoon, Evenings, Nights, Weekends, Holidays (Mandatory)Starting Salary: $16.00 - $20.00 hourly base salary (Based On Experience)Expected Hours: 25– 30 per week (Based on business needs)Supervisory: No direct reports. Reports to Managers and LeadsWe value diverse experiences and believe in second chances—individuals with prior justice system involvement are welcome and strongly encouraged to apply.Position Summary:As a Dishwasher in our upscale dining kitchen, you play a critical role in maintaining the cleanliness, organization, and flow of our culinary operation. You ensure that all dishware, cookware, and kitchen tools are thoroughly cleaned, sanitized, and ready for service, contributing directly to the guest experience and the team's success.In this fast-paced, high-volume environment, your attention to detail, efficiency, and commitment to hygiene help uphold the standards of a refined dining establishment. You'll work closely with the kitchen team to support prep and service, while maintaining a clean and safe workspace that reflects our dedication to excellence.This position is ideal for individuals who take pride in behind-the-scenes work, thrive in a team-oriented setting, and understand the importance of every role in delivering a luxury brunch experience.Key Responsibilities:Maintain Cleanliness Standards - Ensure all dishes, glassware, utensils, pots, and pans are cleaned, sanitized, and stored according to health and safety regulations.Support Kitchen Operations - Assist chefs and kitchen staff by keeping essential tools and equipment readily available and clean during prep and service.Operate Dishwashing Equipment - Safely and efficiently use commercial dishwashing machines and manual cleaning methods as needed.Monitor Inventory of Cleaning Supplies - Track and restock detergents, sanitizers, and other cleaning materials to ensure uninterrupted operations.Trash and Recycling Management - Properly dispose of waste and recyclables throughout the shift, maintaining a clean and organized dish area.Maintain a Sanitary Environment - Regularly clean floors, walls, sinks, and surfaces in the dishwashing and prep areas to meet health code standards.Assist with Closing Duties - Participate in end-of-day cleaning, equipment breakdown, and kitchen reset to prepare for the next service.Collaborate with Team Members - Communicate effectively with chefs, servers, and fellow dishwashers to ensure smooth service flow and quick turnaround.Handle Fragile and High-End Items with Care - Wash and store delicate glassware, and specialty brunch items with precision and attention.What We're Looking For:Minimum 1-2 years' experience in a fast-paced, upscale restaurant or hospitality environment is highly desirable.Strong Work Ethic - Demonstrates reliability, punctuality, and a proactive attitude toward maintaining cleanliness and supporting the team.Attention to Detail - Ability to clean and handle fine dishware, glassware, and kitchen tools with care and precision.Physical Stamina - Capable of standing for long periods, lifting up to 50 lbs, and performing repetitive tasks in a high-volume setting.Team-Oriented Mindset - Works collaboratively with kitchen and service staff to ensure smooth operations and timely support.Knowledge of Sanitation Standards - Familiarity with food safety guidelines, proper chemical usage, and hygiene protocols in a commercial kitchen. Food handlers' certificate is required.Adaptability and Efficiency - Thrives under pressure, manages time effectively, and adjusts to changing priorities during busy brunch service.Professional Demeanor - Maintains a clean appearance, positive attitude, and respectful communication in a refined dining environment.Willingness to Learn - Open to training and feedback, with a desire to grow within a high-standard culinary team.Flexible Availability - Willingness to work weekends, holidays, and evening/night shifts typical of dinner service.Preferred Qualifications:Commitment to Hospitality Standards - Demonstrates pride in maintaining the cleanliness and presentation standards expected in a luxury dining experience.Multitasking in High-Volume Settings - Proven ability to manage multiple cleaning tasks efficiently during peak service hours.Why LRW Concepts: Warren's BrunchWe are an experience to be had not only as a guest but as an employee. Our company offers a great environment and creates an atmosphere to ensure dining and serving wonderfully crafted meals. Our brunch is a vibe! Other perks that you may receive include:Staff discounted mealsCreative input into a growing, community-focused brandPotential for career growth as business expandsFlexible ScheduleBenefits:Full-time Employees: average 30 hours or more hours per weekMedical InsuranceDental InsuranceVision Insurance401K (not matched)Paid time offPart-time: average 29 or less hours per weekHealthier You Benefit – Low premium Telemedicine4010k (not matched) Chandler Chamber of Commerce