Cook

Join Our Team!If you enjoy cooking, working with a team of professionals, we have a spot for you on our team!Essential Functions• Provide the highest quality of guest service at all times • Execute recipes to the letter • Prepare meals by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty • Follow all food safety and sanitation standards • Follows and completes production sheets • Ability to meet deadlines in completion of daily workload • Stores or discards excess food in accordance with safe food handling procedures • Set up and tear down of workstation • Receives and unpacks food deliveries • Ensures food and supply items are stored per standards • Polite and professional communication style • Understands and utilized FIFO • Performs other related duties as requested by the leadership teamBenefits• Competitive compensation with bonus opportunities • Work-Life balance - Guaranteed hours with no nights or weekends • Free daily lunch • Uniforms are provided • Safety practices and Personal Protective Equipment (PPE) are provided • Employee training and development • Opportunities for advancement and to make an impact • Culture of inclusion and belongingAbout UsTaher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.• Previous food service experience preferred • Exceptional customer service skills • Ability to adapt and change in a fast-paced environment • Able to do simple arithmetic • Excellent oral and written communication skills • Be able to lift 30 Lbs. and stand for extended periods of time • Dependable, Punctual • Ability to follow all safe food handling requirements • Successfully pass a criminal background check EOE/AA