Crew Member

Job SummaryThe Crew Member demonstrates Andy's Standard of Excellence in preparation of quality treats in a clean, safe, and efficient manner so that customers can have an excellent experience.To be considered for this position you must be at least 16 years of age.Benefits for Full Time Employees (30+ hours/week):Health, Vision, and Dental InsurancePrincipal Life InsurancePet Insurance401K with 4% MatchingDependent Care FSAPaid Time OffEssential Duties and Responsibilities:Custard:Memorizes recipes and standardsOperates custard machines and ensures high quality product is producedEnsures all custard/food items are prepared according to Andy's standards of quality, consistency, and timelinessCompletes designated Food Safety and Training programs as prescribedCrew:Maintain a calm demeanor during periods of high volume or unusual events to keep store operating to standardPerforms cleaning duties, including but not limited to: sweeping, mopping, and washing dishes using approved cleaning products to keep equipment and facilities sanitaryFollow and reinforce Andy's operational policies and proceduresFollow and reinforce Andy's Dress Code and Personal Appearance PolicyCustomer:Deliver legendary customer service to all customers by using a "customer comes first" attitudeEfficiently accepts orders, creates treats with accuracy, serves treat(s) to customersHandles transaction for customer and accepts payment or makes change if neededAlways maintain all health and safety regulationsThe above cited duties and responsibilities describe the general nature and level of work performed by people assigned to the job. They are not intended to be an exhaustive list of all the duties and responsibilities that an incumbent may be expected or asked to perform.Education and Experience Requirements:Must be 16+ years of ageKnowledge/Skills/Abilities:Must have reliable transportation to and from workMust be able to work late nights (as late as 1am), weekends, as well as some holidaysCan manage cash according to cash handling and banking policiesAble to work in a fast-paced environmentMust be able to use touch sensitive POS SystemAbility to maintain the Andy's culture/values at all times, even during moments of high stress#SFT123