Server Seis Cantina
Seis Kitchen River/Campbell
Bartender Position
We are seeking a skilled and customer-oriented bartender to join our team. The ideal candidate will be responsible for building connections with guests by providing excellent customer service, upselling drinks, following recipes, serving alcoholic and non-alcoholic beverages. Bartenders should be knowledgeable about all details of the drink and food menu and be able to create innovative and delicious cocktails while maintaining a clean and organized bar area.
Responsibilities:
- Mixing and Serving Drinks: Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beer, and wine. Create new and exciting drink recipes, and adapt to customer preferences.
- Upselling and Increasing Revenue: Suggestive selling to increase sales, such as recommending premium liquors or special cocktails.
- Customer Service: Greet customers in a friendly and welcoming manner. Take and process drink orders from customers. Engage with patrons, providing recommendations and answering questions about the drink menu.
- Multi-Tasking: Bartending often involves multi-tasking. Be able to handle multiple drink orders and customer requests simultaneously.
- Maintaining a Clean Bar: Keep the bar area clean and well-organized at all times. Regularly clean and sanitize glassware, utensils, and bar equipment. Process payments and provide accurate change. Handle customer tabs and payments responsibly.
- Monitoring Alcohol Consumption: Ensure responsible alcohol service by identifying and addressing overconsumption.
- Stocking and Inventory: Monitor and restock the bar with supplies, including liquor, mixers, garnishes, and glassware. Keep track of inventory levels and report shortages.
- Compliance with Regulations: Follow all local and state alcohol regulations, including checking IDs and not serving underage or intoxicated customers.
Requirements: (including but not limited to)
- Proven experience as a bartender or in a similar role.
- Extensive knowledge of food menu, drink recipes and mixology techniques.
- Excellent customer service and communication skills.
- Ability to handle cash and process payments accurately.
- Basic math skills for measuring and mixing ingredients.
- Ability to stand for extended periods and lift heavy items, such as kegs or cases of alcohol.
- A positive, outgoing, friendly attitude.
- Professional and neat personal appearance.
- This position requires evening and weekend availability.
- Bartenders should be able to work in a fast-paced and high-pressure environment.
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