CASHIER

Cafeteria Cashier

Performs routine duties involving the use of POS/Cash register and secure standard procedures to accept and keep records of all types of transactions for food and beverages in the cafeteria. Secondary, performs basic food preparation for food service and attends customer during breakfast and lunch. Completes all Food safety and sanitation that is a requirement for all agencies compliance.

Benefit Highlights

• Challenging and rewarding work environment
• Competitive Compensation & Paid Time Off
• Excellent Benefit Packages
• 401(K) with company match and discounted stock plan
• Tuition Reimbursement
• Career development opportunities across UHS and its 300+ locations!
• HealthStream online learning catalogue with plenty of free CEU courses

Qualifications

MINIMUM QUALIFICATIONS:

• High School Diploma or GED.
• Food Handlers Certification.
• Must be able to read, write, and speak English/Spanish fluently.
• Previous experience with group interaction and motivation.

EEO Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws. We believe that diversity and inclusion among our teammates is critical to our success.