Kitchen Associate
$15 per hourBeck Suppliers, Inc
Beck Suppliers Retail Sales Associate
Hourly Pay starting at $15.00! 1st 2 years base increases every 90 days
Weekly Pay | Flexible Hours | Promotions | Bonuses | Benefits
Why Join Our Team: Working at Beck Suppliers is more than a job; it's an opportunity to be part of something meaningful, where you and your work matters. As a 100% employee-owned company, our employee stock ownership plan (ESOP) provides a valuable retirement benefit, allowing employees to share directly in the success they help create. Our workplace is built on teamwork, respect, and shared accountability.
The Role: A Friendship Retail Sales Associate plays an important role in creating a welcoming and positive experience for every guest. This role is all about delivering great customer service, keeping the store clean, bright, and organized, and, where applicable, preparing fresh, ready-to-enjoy menu items with care. Sales Associates support daily store operations by engaging with customers, handling transactions accurately, stocking and merchandising products, and taking pride in a clean, inviting environment. Most importantly, they help create a place where customers feel valued and team members feel supportedcontributing to a professional, people-first workplace every day.
Key Responsibilities:
- Providing friendly and efficient customer service, answering questions, and resolving concerns in a professional manner
- Maintain product and food presentation that reflects our standards of quality, freshness, and pride
- Demonstrate reliability: arrive prepared, on time, and ready to serve guests
- Accurately complete all cashier functions including ringing sales, handling cash and card payments, balancing registers, and following established cash-handling procedures
- Stock, rotate, and maintain merchandise in coolers, freezers, shelves, and counter areas to ensure product freshness, proper labeling, and visual appeal
- Monitor inventory levels and communicate restocking needs to management to prevent shortages and overstock situations
- Execute store standards to maintain cleanliness, organization, and safety both inside and outside the store location
- Complete assigned shift paperwork and operational tasks, including gas price changes, safe counts, and cigarette counts
- Conduct routine cleaning tasks, including sanitizing high-touch areas, maintaining restrooms, and ensuring compliance with health and safety regulations
- Assist with receiving deliveries, verifying shipments, and organizing backroom storage areas
Food Service (where applicable)
- Prepare, cook, and serve food items according to established recipes, portion controls, and presentation standards
- Maintain a clean, sanitary, and organized kitchen and prep area in compliance with Company and regulatory guidelines
- Follow all Company, local, and state health, safety, and sanitation guidelines
- Monitor food temperatures, storage conditions, and expiration dates to maintain product integrity and minimize waste
- Support inventory management processes, including ordering, maintaining prep lists, par counts, and completing base sheets.
- Adhere to proper food handling, rotation (FIFO), and storage procedures
Skills & Qualifications Required:
- High School Diploma or G.E.D.
- Required to complete Level 1 ServSafe Certification after hire; company support provided.
- Experience working in a fast-paced retail or customer-facing environment while following established procedures.
- Availability to work varied shifts, including evenings, weekends, and holidays, based on store needs.
- Professional, customer-focused communication style.
- Clear verbal communication skills for interacting with guests, teammates, and leadership.
- Ability to remain calm, professional, and solution-focused during busy or high-pressure situations.
- Basic math and reading proficiency with strong attention to detail
- Experience following processes, completing tasks accurately, and maintaining focus
- Experience prioritizing tasks and adapting to changing conditions during peak business periods
Preferred:
- Experience in retail, convenience, customer-facing roles, or quick-service restaurants
- Experience working in fast-paced, multitasking environments
- Familiarity with food preparation or food-safety procedures (for Kitchen stores)
Requirements
Physical Demands and Environmental Condition: Frequent
- Walking, standing, bending, stooping, climbing, squatting
- Lifting and carrying up to 50 lbs.
- Pushing/pulling
- Reaching, grasping, and using hands for extended periods
- Speaking with guests, vendors, and team members
- Exposure to hot and cold temperatures
- Exposure to outdoor weather (emptying trash, handling deliveries, clearing walkways of snow, etc.)
- Working in general store conditions (noise, aromas, refrigerated areas)
Occasional
- Extended cleaning tasks
- Occasional ladder use
- Periods of higher physical exertion during deliveries or peak business time
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