Catering Server- Part Time, $16.25/Hour + Gratuities

Responsible for greeting guests and creating an exceptional guest experience during banquet events.

Read on to find out what you will need to succeed in this position, including skills, qualifications, and experience.

May take food orders and deliver items to guests in a timely manner.

Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service.

Responsibilities :

Must be comfortable working in a banquet environment

Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, oval trays, glassware and etc.

Must be comfortable working with bar supplies including small trays, glassware, food garnishes, etc.

Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes

Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks

May clean, polish and set up bars with tables, linen, glassware, and napkins

Places bottled goods and glasses to make attractive displays

Set tables and/or seat guests

Ability to anticipate Guests needs and act accordingly

Serves food and beverage to Guests at proper temperature

Shares knowledge of wines, spirits to Guests

Able to articulate menu options and ingredients to Guests

Serves wine and draught or bottled beer

Assists guests with directions, entertainment, show event schedules and other information

May clear tables and perform pre-bussing duties

Orders or requisitions liquor and supplies

Practices proper sanitation procedures and maintains cleanliness of the area

Completes assigned side work as necessary including but not limited to: polishing silverware, folding/rolling napkins, filling condiment caddies, cleaning beverage side station, slicing and pitting fruit for garnishing drinks, cleaning and maintaining work areas

May combine the serving of food with a small amount of the preparation of food

May serve as a Cocktail server

Basic Qualifications :

Must meet state requirements to obtain Hawaii Liquor Commission card

Must be at least 18 years of age

Previous bartending experience in a fast paced high volume environment

Demonstrated excellent Guest Service and service recovery abilities

Strong communication skills

Adept at troubleshooting and can calmly handle difficult situations

Self directed, trusted and well respected by peers

Ability to multi task and work in a very fast paced environment

Speed, accuracy and efficiency are required and ability to work well under pressure

Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events

Preferred Qualifications:

Alcohol Awareness Training (i.e. RVP, TIPS or equivalent)

Previous banquet/event service experience

Basic wine knowledge

Some food serving knowledge/experience

Knowledge of Hawaiian/ Japanese language preferred

Additional Information :

SCHEDULE AVAILABILTY

Position is Part-time. Must have open availability on Tuesday, Wednesday, Friday and Saturday nights.

Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.

SUBMITTING YOUR APPLICATION

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.Keyword: AULANICASTING, Aulani Casting

The pay rate for this role in Hawaii is $16.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. xhyhwjd To learn more about our benefits visit: benefits.