Lead Kitchen Supervisor: Clean-Eating & Safety
Midtown West
Midtown West in New York City is looking for a Shift Lead to oversee daily kitchen operations and ensure high standards in food safety and preparation. The role involves supervising kitchen staff, preparing a variety of dishes, and maintaining a clean and health-conscious kitchen environment. Candidates should have at least one year of supervisory experience, knowledge of clean eating principles, and a ServSafe certification. This position is key to maintaining the restaurant's reputation for quality and safety. #J-18808-Ljbffr Midtown West
Vacancy posted 2 days ago
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