Restaurant Bartender
Olis Fashion Cuisine
Job Description
Job Description
Responsibilities •
Prepare alcohol or non-alcohol beverages, Interact with customers, take orders and serve menu items and drinks • Assess customers' needs and preferences and make recommendations • Check customer's identification and confirm it meets legal drinking age • Restock and replenish bar inventory and supplies • Stay guest focused and nurture an excellent guest experience • Comply with all food and beverage regulations. Ability to keep the bar organized, stocked and clean
Qualifications •
Positive attitude and excellent communication skills, willing to train the right candidate. Restaurant experience is a plus.
Required to stand for 8-10 hour shift.
Flexible work schedule. Evening shifts available. Minimum wage plus tips.
Vacancy posted 27 days ago
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