restaurant manager

Job details Salary 30.00 hourly / 30 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Source Job Bank #3679793 Education College/CEGEP Experience 2 years to less than 3 years Work must be completed at the physical location. There is no option to work remotely. Tasks Evaluate daily operations Plan and organize daily operations Train staff Balance cash and complete balance sheets, cash reports and related forms Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Personal suitability Flexibility Reliability Team player Ability to multitask Who can apply for this job? You can apply if you are: a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application. Advertised until 2026-10-14 Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity. Chef Abod Cafe Accommodation and food services 1job posting advertised Medium-sized business(between 5 and 100 employees) #J-18808-Ljbffr WS & Company Ltd.