Restaurant Manager
Wendy's
Assistant Manager
Assist the general manager in managing the operations and staff of a Wendy's restaurant, including the execution of all company policies, procedures, programs, and systems. Ensures compliance with all federal, state, and local laws and ethical business practices. Actively involved in the selection, orientation, and training of crew members in the restaurant.
WenMarr Management Company strives to be the employer of choice by offering the best work environment and advancement opportunities with Wendy's, the leader of quality and service in the fast food industry. Benefits include highly competitive pay, medical and dental insurance, Aflac supplement insurance, paid vacation, sick, 401k plan, and bonus program.
Minimum of one year in the industry as restaurant manager and high school diploma or GED.
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