Coin & Candor Host/Hostess

Host/ess Position at Four Seasons Hotel Westlake VillageFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.A southern California escape that embodies wellbeing. Set at the foothills of the Santa Monica Mountains between Malibu's sunny beaches and Santa Barbara's famous vines, our relaxed yet refined California hotel offers a family-friendly atmosphere and is home to the Center for Health & Wellbeing, a luxury destination for wellness. Come and redefine what it means to reinvigorate.About the RoleFour Seasons Hotel Westlake Village is seeking a personable and dedicated Host/ess for our all-day dining restaurant, Coin & Candor. In this role, you will warmly welcome guests, coordinate seating, and create a memorable dining experience through genuine engagement and exceptional service. The ideal candidate is a collaborative team player who thrives in a fast-paced environment and is passionate about exceeding guest expectations.What You Will DoWelcome guests and provide exceptional service during their dining experience in collaboration with a team of serversManage the host stand, review the reservation book and make recommendations as to the setup of the table sectionsEnsure cleanliness of each section of the dining room and make necessary improvements as well as check each table prior to opening to ensure its proper setDevelop a complete working knowledge of the menus, menu ingredients and restaurant informationWhat You BringOne to two years' previous experience in Food & Beverage outlet; previous employment experience within a luxury Hotels is considered an assetAbility to operate computer equipment and other food & beverage computer systemsStrong communication skillsWhat We OfferHourly Range: $22.08Company Match 401K PlanComplimentary stays at Four Seasons WorldwideComplimentary meals in our Wellness CaféLaundered Employee UniformEmployee Assistance ProgramInvestment in your WellbeingComplimentary on-site parkingTraining programs, tuition reimbursementGrowth & Development opportunitiesPart time positionFour Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.