Line Cook
$14.35 - $17.25 per hourDave & Buster's Inc.
Job Description: At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You’re also dedicated to delivering the highest standards in safety and sanitation. WHAT WILL YOU BE DOING DAILY? Upholding our cleanliness and safety standards (We take this seriously!) Prepping and cooking all menu items according to recipes and standards Working in partnership with the Service Team to ensure food is accurate and delivered timely Adhering to all company and health department food safety procedures Properly and safely operating kitchen equipment Maintaining a clean and stocked station before and after each shift Performing opening, mid-day or closing duties POSITION REQUIREMENTS Must have 6 months of Line Cook/Prep Cook experience Guest focused mindset (We heart our Guests!) Teamwork is a must (Teamwork makes the dream work!) 18 + years of age; Food Handlers Certification, as required Attention to detail and the ability to work under pressure Can effectively communicate with Management, Team Members, and Guests Availability to work days, nights and/or weekends PERKS AND BENEFITS Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! Awesome culture that’s inclusive, rewarding and FUN! 50% off food, beverages, activities and unlimited game play! Tuition Reimbursement Program (yes please!) We help others grow! (internal promote culture) Be part of a New Center Opening Team! Our rewards and recognition program rock! Benefits and paid time off (for those who qualify) Our Family Fund helps our Team Members financially in their time of need Become a Certified Trainer (aka, the best of the best!) Main Event Entertainment is an Equal Opportunity Employer and proud to be an E-Verify Employer where required by law. Salary Compensation is from $14.35 - $17.25 per hour Salary Range: 15.45 - 17.7 We are an equal opportunity employer and participate in E-Verify in states where required. Walking into a Main Event is like entering a new world of lights, music, entertainment, and laughter. Every Guest is greeted by the genuine, glowing faces of Main Event Team Members as they see splashes of color and new opportunities to play. Each center is full of passionate, driven people who are serving others and making memories that bring to life our chef-inspired meals, full-service catering with private rooms, high-energy bar with the latest audio-visual technology, space for birthday parties for kids and adults, and party rooms for corporate, school, and league events. A trip to Main Event is a chance for the whole family to reconnect, celebrate, compete, eat, and play. When you’re with us, each and every moment together is the Main Event. EEO is The Law - click here for more information Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact us at View phone number on click.appcast.io or at View email address on click.appcast.io.
$19 per hour
...members who want to grow with us. The Job: Assembling and cooking food. We use stone deck ovens, stove, fryers. Some prep is involved... ..., work well with the team, and communicate with others on the line. The Pay: For cooks we guarantee $19 starting after...SuggestedCasual workLocal areaShift work- Scope of Position: Prepares food those results in high quality of taste and appearance to satisfy guest and maximize food revenues. Primary Responsibilities: Prepares meals in accordance with the portion and quality standards specified in recipes or as otherwise designated...SuggestedLocal areaNight shiftWeekend work
- ...Reports To: Restaurant Management Team Primary Responsibilities: Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality and cook time standards. Prepares all menu items according to Famous Dave's Recipes, Plate Presentations...SuggestedShift work
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...SuggestedFull timePart timeCasual workImmediate startFlexible hoursShift work
- 2905 e. Skyline Dr. STE 298, Tucson, Arizona, United States of America Job Description We’re looking for a skilled Line Cook to join our fast‑paced, high‑energy kitchen. You’ll prep, cook, and plate delicious dishes across stations like Pantry, Pastry, Pizza, Wok, Sauté...SuggestedPart timeLocal areaNight shiftWeekend workDay shift
- ...The Club at Starr Pass Tucson, AZ 85745, USA Description Now Hiring: Line Cook at Starr Pass! Come join the team at Starr Pass — where great food, great people, and great vibes come together every day! We’re looking for an energetic Line Cook who’s passionate about creating...Immediate start
- ...(e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer... ...and skills Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook Excellent understanding of...Immediate startShift work
- ...Job Details Position: Prep Cook/Line Cook Department Purpose: To fill in the position of Line cook, Full time, Reports to: General Manager, Kitchen Manager Essential Functions: To follow, enforce, comply and adhere to all LPT concepts rules, policies, procedures, standards...Full timeRelocation
- ...Location 4745 South Landing Way,Tucson, AZ, 85714,United States Required Degree NONE This position requires the Line Cook to be responsible for preparing the highest quality menu items for guests while maintaining a clean, sanitized kitchen area. The Line Cook is responsible...Flexible hoursShift workWeekend workAfternoon shift
- ...Job Summary We are seeking a talented and experienced Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and...Full timeFlexible hoursShift workNight shiftAfternoon shift
- ...Line Cooks are in charge of prepping food and plating dishes according to the Barnyard’s menu specifications. Duties include preparing food and maintaining sanitation standards. The Line Cook’s principal goal is to prepare high quality meals that meet the Chef’s exact...
- ...Line Cook page is loaded## Line Cooklocations: The Stone Canyon Club - Oro Valley, AZtime type: Full timeposted on: Posted 6 Days Agojob requisition id: R13929**Club Location:**The Stone Canyon Club - Oro Valley, AZArcis Golf team members thrive on anticipating needs,...Local areaFlexible hours
- .../Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Flexible hours
- Job Description Job Description Looking for reliable, experienced line cooks.
- ...Job Description Job Description Cooking breakfast and lunch, eggs, omelettes, pancakes, sandwiches, soups, salads. Preparation of vegetables, salad dressings and other recipes. Cleaning and sanitation of the kitchen. Experience a plus but will train the right candidate...
- .../Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Flexible hours
- ...Job Description Job Description Job Title: Line Cook Location: Miss Saigon – Downtown Location Miss Saigon, a vibrant and authentic Vietnamese restaurant in the heart of Downtown, is looking for a passionate and dedicated Line Cook and Kitchen Prep to join...Hourly payLocal areaShift workWeekend workAfternoon shift
$22 per hour
Overview For over 40 years, Canyon Ranch has been a trailblazer in integrative wellness and hospitality. With iconic properties in Tucson and Lenox, and a new destination opening in Austin in 2026, we create life‑changing experiences for guests through world‑class service...Hourly payWork experience placementShift workNight shiftDay shiftAfternoon shiftEarly shiftWeekday work- ...Integrity Bring Good Energy Get Extraordinary Results Achieve as a Team Inspire with Hospitality ABOUT THE ROLE As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while...Weekly payFull timePart timeWork experience placementImmediate startFlexible hoursWeekend workEarly shiftWeekday work
- ...profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness. The Line 1/2 Cook is seen as ‘the leader in the kitchen.’ S/he is supportive of the Management team and leads the Back-of-House Team by example...Flexible hoursShift workNight shiftWeekend work
- ...profitable restaurant, including product quality and presentation, portion control, speed and efficiency, and cleanliness. The Line 3/4 Cook leads by example and is accountable for following the C.O.R.E. 10. Essential Job Duties Responsible for product quality...Flexible hoursShift workNight shiftWeekend work
- ...Job Title: Pastry Cook Reports To: Pastry Chef / Executive Chef Position Summary: The Pastry Cook is responsible for preparing high-quality pastry items, including breakfast pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, amenities, displays/centerpieces...ApprenticeshipShift work
- Job Description Position: Executive Sous Chef Department: Food and Beverage Job Summary: Provides leadership and direction for fine dining venue. Provides support to the Executive Chef in areas such as strategic planning. Duties and Responsibilities (specific areas of ...Temporary workWork at officeLocal areaShift workWeekend work
- ...attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of...Part timeLocal areaImmediate startFlexible hoursShift workNight shiftWeekend work
$19 per hour
...artisanal cuisine showcasing sustainable growing, sourcing and cooking techniques. These techniques provide for great ingredients simply... ...an upscale/fine dining restaurant, and basic supervision of the line. Full knowledge of the Health Department regulations regarding sanitation...Full time- ...is a seasonal position that runs from now until September 17th ROADHOUSE CINEMAS OFFERS FREE MOVIES, POPCORN & SODA! Line Cook - Tucson Duties include, but are not limited to: Setting up and stocking area supplies Preparing ingredients for cooking...Summer workSeasonal workNight shiftWeekend work
- ...Job Description Job Description Description: Job Summary: We are seeking a talented and experienced Lead Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Lead Line Cook, you will be responsible for overseeing daily kitchen operations...Full timeFlexible hoursNight shiftAfternoon shift
- ...holidays. Collaborate with the pastry chef to develop desserts, breads, and pastries tailored to each venue. Champion a 100% scratch cooking philosophy across all food preparation. Oversee food production to ensure high-quality, visually appealing meals with minimal waste...Full timeLocal area
- Lead the culinary operations of one of Tucson's most established café and catering companies. For more than 30 years, we've built a loyal following through exceptional food and hospitality. We're seeking a hands‑on Executive Chef to oversee our high‑volume breakfast and...Relocation package
- ...culinary processes to support expansion of kosher products and services across campus locations. Evaluate and introduce new products, cooking techniques, and equipment to improve quality and operational effectiveness. Establish standards for food presentation and guest...Work experience placementRelocation
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