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TEAM MEMBER - HOT LINE

Workstream

At Kaleo Hospitality’s Freddy’s locations, we’ve created a great place to eat and to work. You’ll be part of a team delivering freshly prepared, made-to-order menu items for our guests coupled with a unique mix of fun, great food and exceptional hospitality. We’re looking for Restaurant Team Members to welcome guests, take orders, prepare frozen custard treats or other menu offerings ensuring each tasty item is cooked to perfection in a safe and clean environment and delivered with a smile. As a food-focused people-first company, our talented Team Members are developed in an environment to prosper and grow. We’re committed to being a place where people want to work. We want our friends and neighbors to enjoy our food and to consider being part of our team. Whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to be part of your development and journey. Kaleo is a growing company you can trust. Founded in 2023, Kaleo Hospitality owns and operates Freddy’s Frozen Custard & Steakburgers. Kaleo continues to grow, and we are building teams that people want to be apart of, we are "CALLED TO SERVE & COMMITTED TO EXCELLENCE!" Freddy's is looking for Team Members - HotLine (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality. What are we looking for? Team members and managers alike who are charismatic and enthusiastic with a positive attitude to grow with our Freddy’s Family! On the HotLine, you learn the art of handcrafting the Freddy’s Steakburger. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection.As you showcase your skills in the Freddy’s cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest’s visit. Competitive Pay based on experience. Flexible scheduling Variable hours--full and part-time A Day on the HotLine This is hands-on, fast-paced kitchen work, and every shift looks a little different depending on where the team needs you. You'll: Hand-press and grill Steakburgers to order, right on the flat-top griddle Fry and season our signature shoestring fries in small batches for freshness Build burgers and sandwiches to spec, checking each ticket for accuracy Keep the line stocked - toppings, buns, proteins - so service never slows down Call out and time orders so everything lands hot and on point with the rest of the kitchen Wash dishes, take out trash, and handle prep work whenever the kitchen needs an extra hand Clean and reset stations throughout the shift to keep things safe and sanitary Work shoulder-to-shoulder with your team during rushes, jumping in wherever the kitchen needs help - no task is "someone else's job" Rewards and Perks: Fun! Work with friends and great people! Casual workplace: Jeans, Company supplied t-shirt, hat and a smile is the uniform of our team Competitive wages – based on experience Opportunities to advance and grow; Promote from within culture. Flexible schedules for outside activities and school Requirements: Must be at least 16 years or older Must be okay with: Working around hot grills, fryers, and hot grease Exposure to steam, heat and cooking equipment Standing, walking, and performing repetitive tasks during scheduled shifts Lifting and carrying up to 30-40 pounds Maintaining focus and efficiency during busy service periods To perform the job successfully, an individual should demonstrate the following competencies: Guest Service Attention to Detail Initiative Teamwork What are you looking for? Work-life balance Flexible hours Spending holidays with family and friends Company Introduction Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. 1769 Martin Luther King Blvd, Houma, LA 70360, USA #J-18808-Ljbffr

Vacancy posted 4 days ago
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