Dietary Aide (FT)
$11 - $13.5 per hourSeabrook Pointe
Job Description
Job Description
Schedule: Rotating days, 6:00am-2:30pm or 11:00am-7:00pm., including rotating weekends & holidays
$11-$13.50 per hour based on experience
**This is an hourly position. Tips and gratuities not received or accepted**
- Washing dishes and other dietary department duties as needed or assigned by supervisor or Executive Director
- Bringing food and beverages to dine-in customers.
- Ability to read and follow recipes
- Taking orders from residents and delivering their food.
- Explaining the menu to customers.
- Communicating with kitchen staff.
- Balancing dishes as they bring them to the appropriate table.
- Delivering to-go meals to residents
- Preparing tables and dining area for meals
- Cleaning tables and dining areas after meals, including but not limited to laundering linen, sweeping, mopping, dusting
- Preparing and maintaining hospitality station
Vacancy posted 2 days ago
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