Banquet Sous Chef - Waldorf Astoria Atlanta Buckhead
$67kHilton
Job Identification: 212880 Job Category: Culinary Job Schedule: Full time Salary $67,000/USD/Annually Equal Opportunity Employer EOE, including disability/vets Job Overview Waldorf Astoria is looking for a Banquet Chef to join the Banquet team at this gorgeous Atlanta property! Located in one of Atlanta's most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3‑meal restaurant, bar, and in‑room dining. At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. Responsibilities Lead banquet culinary operations: Oversee the preparation and production of food for banquet events, ensuring high standards of food quality, presentation, cost control, and overall profitability Drive culinary excellence: Select high‑quality ingredients, uphold presentation standards, and ensure consistency in execution of dishes Enhance banquet offerings: Assist in menu development, incorporating seasonal and creative elements to elevate the banquet dining experience Collaborate for success: Review Banquet Event Orders (BEOs) and collaborate with Catering and Events teams to execute customized menus that exceed client expectations Manage financial performance: Control costs, monitor budgets, and optimize profitability through efficient production planning Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team‑member wellbeing Benefits Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world‑class hotels through our Go Hilton travel program Own a piece of Hilton – Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future Paid parental leave – Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents Personalized caregiving support – Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones Crisis concierge – In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care Mental health resources – Eligible Team Members can access free counseling and support through our best‑in‑class Employee Assistance Program (EAP) Generous paid time off (PTO) – Recharge, relax, and take time for what matters most Health & welfare benefits – From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered Financial security for your future – Our retirement plans make it easier to save for what’s next *Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan. #J-18808-Ljbffr Hilton
$25 per hour
Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern... .... This 976‑room property has over 140,000 sq. ft. of banquet space and 8 unique F&B outlets. The role focuses on...SuggestedHourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work- A prestigious hotel in Atlanta is seeking a Junior Sous Chef to support banquet operations. The role involves assisting with culinary direction, creating menu selections, and ensuring compliance with safety standards. Candidates should have prior experience in banquet...Suggested
- ...next step in your career? We are seeking a Sous Chef to join our award-winning restaurant... ...award-winning restaurant group based in Atlanta, GA, founded by experienced restaurateur... ...successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer...SuggestedCasual workLocal areaAfternoon shift
$75k - $85k
...seeking a dedicated, hands-on Sous Chef to join their team at one... ...concepts in the Atlanta area. This dynamic location... ...dining, private events, and banquet-style service. It is currently... ...TIME (49026) Line Cook I - Waldorf Astoria Atlanta Buckhead Now Hiring LINE COOKS &...SuggestedHourly payFull timePart timeImmediate start$70k
...000.00/yr - $70,000.00/yr Sous Chef - High-End Culinary & Catering... ...of catering functions, banquets, and high-volume events ,... ...yr. + BONUS (Battery Park) Atlanta, GA $55,000.00-$65,000.00... ...Fine Dining Executive Chef - Waldorf Astoria Atlanta Buckhead Sous Chef - Waldorf...SuggestedFull timeWork at office$25 per hour
...exactly what you’ll do every time you come to work! As a Junior Sous Chef , you’re not just leading daily kitchen operations - you’re... ...coaching to kitchen staff, with either a focus on Outlets or Banquets Oversee production and service: Manage daily kitchen operations...Hourly payFull timeWorldwideNight shift$55k
...Sous Chef- Hartsfield-Jackson Atlanta International Airport Job Category: Food & Beverage Requisition Number: SOUSC013850 Full-Time Salary: $55,000 USD per year Atlanta, GA 30320, USA Job Details Description Position Description Summary: The Sous...Full timeSeasonal workLocal areaLong distanceShift work$60k - $70k
...Restaurant Sous Chef Opportunity Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are... ...rapidly growing full-service restaurant management position in Atlanta, GA. As a Restaurant Sous Chef, your experience and leadership...$70k
...Superica Sous Chef Superica is seeking an Sous Chef to join our Atlanta team! The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, stewarding, purchasing and receiving...Hourly pay$65k - $70k
A hospitality organization in Atlanta, GA is seeking an experienced Sous Chef to oversee daily kitchen operations and staff. Responsibilities include maintaining food quality, managing inventory, and ensuring compliance with health regulations. The ideal candidate should...- ...Job Description Job Description The Buckhead Life Restaurant Group is seeking talented and experienced Sous Chef candidates to join our culinary teams at Kyma... ...of the most acclaimed dining destinations in Atlanta and South Florida. Each concept is distinct,...Local area
- Omni Hotels & Resorts in Atlanta is seeking a skilled Banquet Sous Chef to oversee culinary operations in a fast-paced hotel environment. The ideal candidate will have at least 3 years of experience in a kitchen leadership role and a strong understanding of culinary trends...
- ...premier hospitality operation is seeking a Sous Chef with a background in high-end culinary... ...managing costs. Strong knowledge in banquet execution and culinary education are essential... ...aligned with experience, based in Atlanta, GA. #J-18808-Ljbffr Scandic ConsultantsFull time
- Legacy Ventures in Atlanta seeks a dedicated Sous Chef for their Hilton Garden Inn location. In this role, you'll manage daily kitchen operations, maintain high food quality, and lead a professional kitchen team. Ideal candidates have a culinary background and at least...
- Hyatt Regency Atlanta is seeking a Banquets Sous Chef to oversee the Banquet Kitchen operations, ensuring high-quality food and service. You'll collaborate with the Executive Chef and lead the team to exceed guest expectations while providing a positive dining experience...Flexible hours
- Delaware North Sportservice at Truist Park in Atlanta, GA, seeks a Sous Chef to lead our culinary team in a high-volume, fast-paced venue. You will partner with the Executive Chef to oversee kitchen operations, drive food quality, and mentor a growing team. Minimum 3 years...
- Hilton in Atlanta, Georgia is seeking a skilled Junior Sous Chef to oversee kitchen operations and enhance menu offerings. This role involves providing hands-on leadership to kitchen staff and managing daily culinary tasks. The ideal candidate will have strong culinary...
- Hourly Sous Chef - Mercer Atlanta Requisition #: 664898 Location: Atlanta, GA, 30341 Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation,...Hourly payInterim role
- ...Sous Chef Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join... ...the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including...Weekly payLocal areaImmediate startShift work
- ...course, design is only the beginning. We've brought a taste of the Buckhead experience right inside our walls. Join us at our restaurant,... ...-day operations of all areas of the kitchen including outlets, banquets, stewarding, and purchasing. Manage Human Resources in the...Temporary work
- ...Sous Chef Opportunity Schulte Hospitality Group is seeking a dynamic, service-oriented Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the...Daily paidImmediate startFlexible hours
- Banquet Sous Chef Overview The Sous Chef is responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain a service and management philosophy which serves as a guide to respective staff....Local area
$60k
Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation... ...Information: Antica Posta is a Tuscan restaurant located in Buckhead, Atlanta, offering authentic Italian cuisine including homemade...Full time- Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
$60k - $70k
...Job Description Job Description DESCRIPTION: A high-volume, chef-driven Tex-Mex restaurant in Atlanta is seeking a Sous Chef to help lead culinary operations in one of the city's most energetic, guest-forward kitchens. The concept pairs craveable scratch cooking...Hourly payRelocationShift workNight shiftWeekend work$120k
...room. We hope you agree and will consider joining us! Executive Chef The Executive Chef leads the entire culinary team, directing the... ...and Christmas Day 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket...- Hyatt Hotels Corporation in the United States is seeking a Banquets Sous Chef to manage the hotel's Banquet Kitchen and partner with the Executive Chef to uphold Hyatt quality standards and deliver exceptional guest experiences. The role focuses on leading culinary teams...
- Junior Sous Chef, Banquets - Signia by Hilton, Atlanta Signia by Hilton Atlanta - where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140000 sq. ft. in banquet space and 8 unique F&B outlets! Its said that Atlanta...Local areaFlexible hoursNight shift
- Overview Executive Chef 80-100 Executive Chef - 5Church: K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen...Seasonal work
- ## Executive Sous ChefApplylocations: JW Marriott - Atlanta Downtowntime type: Full timeposted on: Posted Todayjob requisition id: R0031806# **City, State:**Atlanta, Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *Exempt***Status:** *Full-time...Full timeWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet Sous Chef - Waldorf Astoria Atlanta Buckhead. Be the first to apply!

