Campus Dining Operations Lead
Syracuse University
Syracuse University Campus Dining is seeking a Campus Dining Supervisor to oversee daily operations at a designated location, supervising union, student and part-time staff to ensure safety, brand standards and customer service excellence. The role includes hiring, scheduling, training and approving payroll, coordinating with campus partners, and maintaining inventory and usage levels to meet efficiency goals. #J-18808-Ljbffr Syracuse University
Vacancy posted 2 days ago
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