Server

Job Summary A server is responsible for providing excellent customer service by taking orders, delivering food and beverages, and ensuring guests have a positive dining experience. This role requires strong communication skills, attention to detail, and the ability to work in a fast-paced environment. Key Responsibilities Greet customers warmly and present menus Take accurate food and drink orders Deliver orders promptly and ensure quality Check in with guests to ensure satisfaction Handle customer questions, concerns, or complaints professionally Process payments (cash, card, POS systems) Maintain cleanliness of tables and dining areas Collaborate with kitchen and bar staff for smooth service Follow health and safety regulations Requirements High school diploma or equivalent (preferred) Previous serving or customer service experience (preferred but not always required) Strong communication and interpersonal skills Ability to stand and walk for long periods Basic math skills for handling payments Team-oriented attitude Flexibility to work evenings, weekends, and holidays Skills Customer service excellence Multitasking and time management Attention to detail Problem-solving Positive attitude and professionalism Work Environment Fast-paced restaurant or hospitality setting Requires physical activity (standing, carrying trays) Interaction with diverse customers and team members #J-18808-Ljbffr Torsap Thai Kitchen