Vice President, Technical Services

Vice President, Plant EngineeringThe Vice President of Plant Engineering is a senior technical executive responsible for leading plant engineering disciplines at Chobani's Twin Falls manufacturing campus. This leader will own and drive the strategy, execution, and continuous improvement across core maintenance & engineering functions. The VP will serve as the senior engineering partner to plant operations, championing a culture of operational excellence, innovation, food safety, and sustainable manufacturing. This is a high-visibility role with direct impact on plant performance, capital allocation, and Chobani's long-term growth agenda.ResponsibilitiesStrategic & Executive LeadershipMaintenance & ReliabilityAutomation & Controls EngineeringEngineering & Plant SupportRequirementsBachelor's degree in Mechanical, Chemical, Electrical, Food, or Industrial Engineering (or related discipline).15+ years of progressive engineering leadership experience in food, beverage, dairy, or CPG manufacturing; with at least 5 years in a leadership role.Demonstrated expertise across following disciplines: maintenance/reliability automation/controls, and engineering.Proven track record of leading large, cross-functional engineering organizations and managing multi-million-dollar CapEx portfolios.Deep knowledge of food safety and regulatory requirements: FDA, USDA, HACCP, PMO, SQF, and GMP standards.Experience with CMMS platforms (SAP PM, Maximo, or equivalent), SCADA/PLC systems, and advanced process controls.Strong business acumen; able to translate technical strategy into compelling executive communications and business cases.Exceptional leadership, communication, and influencing skills — proven ability to build and develop high-performing teams and foster a culture of accountability and continuous improvement.About UsChobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place. In short: making good food for all. In support of this mission, Chobani is a purpose-driven, people-first, food-and-wellness-focused company, and has been since its founding in 2005 by Hamdi Ulukaya, an immigrant to the U.S. The Company manufactures yogurt, oat milk, and creamers – Chobani yogurt is America's No.1 yogurt brand, made with natural ingredients without artificial preservatives. Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap at cafés nationwide, as well as Ready to Drink (RTD) coffee beverages at retail. In 2025, Chobani acquired Daily Harvest, a modern brand offering consumers nutritious, delicious and convenient ready-to-make meals. Chobani uses food as a force for good in the world – putting humanity first in everything it does. The company's philanthropic efforts prioritize giving back to its communities and beyond. Chobani manufactures its products in New York, Idaho, Michigan and Australia, and its products are available throughout North America and distributed in Australia and other select markets.