TEAM LEADER
Qdoba
QDOBA - - Responsibilities: Foster a positive restaurant culture through leadership, training, and development of team members.; Manage daily restaurant operations in partnership with the Restaurant Manager or in their absence.; Ensure guest service and food quality while adhering to brand standards and labor laws.; Train, develop, and coach team members; implement training systems.; Interact with guests to address questions, concerns, and complaints and ensure positive resolutions.
Vacancy posted more than 2 months ago
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