MEAT CLERK
Harp's Food Stores
Harps Food Stores - - Responsibilities: Supervise meat department operations including department readiness, staffing, price maintenance, policies and procedures, inventory preparation, and cleanliness; Support meat department replenishment and inventory processes including ordering, receiving, invoicing, and back stock; Maintain merchandising standards and proper stocking, displays, and signage; Ensure safety, quality, and compliance with Harps policies; operate equipment safely; Provide excellent customer service and build relationships with customers and team members
Vacancy posted 3 days ago
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