Th/Fri/Sat - 3pm-11pm Kitchen Manager
$27 - $30 per hourChick-fil-A
Culinary ManagerAbout the Role:We're looking for a dynamic and experienced Culinary Manager to assist our PM operations in the evenings from 3-11pm. This is a hands-on leadership role in a fast-paced, high-volume kitchen. If you thrive under pressure, know how to keep standards high, and enjoy coaching a collaborative team—this role is for you with premium compensation ranging from $27-$30 an hour.Qualifications:Previous experience in a kitchen leadership or management roleStrong coaching mindset and a collaborative leadership styleExcellent communication skillsMeticulous attention to detail and organizationComfortable in a fast-paced, high-pressure environmentAbility to stay calm under pressureKey Responsibilities:Oversee kitchen operations on Thursday, Friday and SaturdayCoach team members to deliver quality, consistency, and speedMaintain high standards for food safety, cleanliness, and presentationCollaborate with front-of-house leadership to ensure seamless serviceReinforce a culture of respect, care, and attention to detailAbility to be hands-on/work from positionWhat We're Looking For:Proven experience in a high-volume kitchen leadership roleStrong coaching mindset and ability to motivate othersCollaborative spirit and team-first attitudeExceptional attention to detailExcellent communication skillsComfortable in a fast-paced, high-pressure environmentKnowledge of WA state labor lawsWhat We Offer:Part-Time Position with Premium compensation specifically for Thursday, Friday & SaturdayConsistent 3-day/week schedule (focused on high-volume days)Sundays offA supportive, respectful, and growth-oriented team cultureMost Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.
Vacancy posted 5 days ago
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