Part Time Stocking Crew Member

Fast Casual Crew Member

Fast Casual Crew Member
Zaxbys Fast Casual Franchisee
Employment Status: Part-time Regular
Crew members perform various important roles within the restaurant which directly impact the guest experience. Cooks consistently prepare and serve high quality food in an accurate and timely manner while keeping the kitchen clean and organized
Greet and serve guests.
Maintain sanitation, health, and safety standards in work areas.
Clean food preparation and dining areas.
Operate large-volume cooking equipment, such as breader, fryer, flat top and grill press.
Verify that prepared food meets requirements for quality and accuracy.
Take food and drink orders and receive payment from customers.
Read food order slips and/or receive verbal instructions as to food required by guests.
Prepare and cook food according to instructions.
Wash, cut, and prepare foods designated for cooking.
Measure ingredients required for specific food items.
Cook and package batches of food prepared to order or kept warm until sold.
Serve orders to customers at windows, counters, or tables.
Clean, stock, and restock workstations and inventory.
Prepare and serve beverages.
Must be able to maintain effective audio-visual perception and judgement to respond to the changing environment.
Work in an environment that features hot and cold temperature variations and exposure to food allergens.
Must be 16 years of age or older
Develop Talent: We recognized that people are our most important asset. We strive to achieve the highest quality possible in everything we do.
Continuous Improvement: All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. This document does not create an employment contract, implied or otherwise, other than an "at will" relationship.
11-14 Hourly Wage