Cashier

We are looking for friendly, enthusiastic applicants who enjoy serving guests. The Cashier provides fast, accurate service by processing orders and payments, answering menu questions, and helping ensure a smooth guest experience. Previous customer service experience is preferred, and availability for occasional evening and weekend shifts is a plus. We also offer many other great benefits such as: Leadership opportunities to gain real world management experience to help you reach your professional goals. Competitive pay Requirements: Operate the POS system; process orders and payments Verify order accuracy and answer menu questions Coordinate with the kitchen and deliver completed orders when needed Maintain a clean, organized front-of-house area Handle cash/card transactions, receipts, and returns/voids according to company policy Reliable and punctual Positive, guest-focused attitude Works well on a team Able to stand for several hours and lift/carry 10–55 lbs. Be at least 16 years of age Valid driver’s license and reliable transportation We ask you to: Smile Create and maintain eye contact Make emotional connections with guests Honors and encourages others to follow the visions and values of the restaurant Ability to multitask quickly, yet thoroughly Have the ability to communicate effectively in English Be willing and able to work a flexible schedule #J-18808-Ljbffr Workstream