Kitchen Manager
Full-time
Chelsea Living Room
Chelsea Living Room is looking to hire a kitchen manager to oversee daily kitchen activities and can work with senior leadership to maintain a consistent and well-oiled machine.
Responsibilities:- Oversee both AM/PM kitchen teams (bridging communication between AM & PM teams)
- Monitor food cost and waste
- Fill in the gaps on the line where necessary
- Completes the daily storeroom operations, adhering to established storage, receiving, stock rotation, requisition, sanitation and security procedures
- Receive and inspect items for consistency and quality
- Maintain accurate inventory system by cross referencing items order vs. items received and accurately entering purchase order in system
- Communicate with suppliers/vendors on short shipments and goods not received in proper order and arrange for credit notes.
- Notify management team of any receiving related discrepancies, to facilitate request for credit or replacement or damaged or discrepant goods
- Conduct weekly inventory of finished goods and raw material Store products to assigned storerooms and provide organized storage of all items for future use.
- Transport materials to appropriate storage areas in a timely manner, ensuring organized storage of all items for future use.
- Maintaining high standards of cleanliness and organization throughout all storage areas including the fridges, freezer and dry storage areas.
- Complying with all local Department of Health Regulations in regards to Food Handling and Storage
- Facilities Management and Upkeep
- Management of receiving and porter team, creating systems to make these teams more efficient
- Ensuring proper FIFO/DOH Protocol throughout kitchen spaces
- Food product invoice uploading and approving
- Perform other duties as assigned by Senior Leadership team
Requirements:
- Minimum 2 years of experience in a managing capacity and 4 years or more in a quality-driven, high volume kitchen
- Basic computer competency a must, preferable experience using google suite
- Experience with Foodager or other inventory programs a plus
- Must be able to bend and lift more than 40 pounds
- Team-orientated and positive attitude
- Strong communication skills a must
- Food Handlers and ServerSafe Certificate is a plus
Vacancy posted 16 days ago
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