Culinary Operations Lead, Cruise Fleet
Lindblad Expeditions
Lindblad Expeditions is seeking a Manager of Culinary Operations to elevate culinary experiences across our fleet with high standards of quality, consistency, and innovation. This role oversees SOPs, food orders, budgeting, recipe costing, and provisioning, collaborating with the culinary trainer, purchasing team, onboard staff, and hotel leadership to ensure seamless execution of programs and initiatives. #J-18808-Ljbffr Lindblad Expeditions
Vacancy posted 4 days ago
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